Vryses

This will be an unforgettable tasting day for you and your friends exploring the mainland of Chania and discovering the non-touristic locations of Apokoronas province. In a few hours, you’ll have the chance to meet the local producers and taste the pure and authentic delicacies of Crete. Commencing at a local olive mill, the tour affords you the opportunity to witness the intricacies of olive oil production and gain insights into the craftsmanship of the highest quality olive oil, namely extra virgin. The entire olive oil production process, from harvesting to the palate, promising exquisite tastes and flavors. Subsequent to the olive mill exploration, the tour extends to the realm of "Tsikoudia" or "Raki" production, the renowned Cretan spirit, through a visit to a local distillery in a traditional village. Both the tour of the time-honored conventional distillery and the contemporary professional one will provide an understanding of the production of this esteemed beverage, culminating in a tasting session. Through a fantastic route passing by villages of the province, you will arrive in the White mountains’ foothills. In the village of Embrosneros, you will first stop to a bakery to taste the local bread, cookies & biscuits and then to a traditional cheese factory. The secrets of “Graviera”, “Anthotiros” and “Mizithra” cheese will be revealed in front of your eyes. After explaining each cheese’s production, you will taste them combined with local honey and rusk (dry bread). The last stop will be in a local coffee shop (“Kafeneio”), where the Cretans are also enjoying meals. Incredible flavours and traditional recipes are waiting for you in the charming square of the village of Fres. The customary lunch will immerse you in various facets of Cretan cuisine and gastronomy. It is often said that taste is our most refined sense. Following this tour, your palate will be enriched with new flavors, enhancing your tasting memory.

Learn about traditional Cretan olive oil and wine on this tasting tour through the island of Crete. Begin your tour at the Kanakis olive oil mill, and learn all about the process of making olive oil. Hear experts describe the steps of production and afterward, enjoy a taste of their exquisite virgin olive oil. Continue on to one of the best wineries of the region, Dourakis Winery. There, enjoy a half-hour guided tour to learn about the history, tradition, and production of Cretan wine. After the tour, move to the wine tasting room, where you can taste up to five types of Cretan wine. Finally, end the tour with a visit to either the village of Nipos or Vryses (depending on the weather and the day). Both villages offer up beautiful natural views alongside a traditional delicious lunch.

Discover the history and traditions of Chania on a private tour of the villages of Apokoronas and the Minoan and Roman ruins of Aptera Archaeological Site. Visit the ancient city of Aptera, relax in a picturesque village, visit a traditional Christian Orthodox Monastery, hop on a jaw-dropping Roman Theater and let the history flow through you inside a pristine Roman aqueduct! Start your tour with a photo stop at an elevated spot to understand the scale of Crete, the traditional villages of Apokoronas, the agricultural produce of the island, and Crete’s complex and turbulent past. Learn about the series of conquerors that existed in Crete throughout more than 3000 years of history. Progress to the ancient city of Aptera, which coexisted with the Minoans at the Palace of Knossos and Faistos. Follow your guide through the ancient remains of Aptera, including temples, a fully functional ancient theatre, cisterns, Roman baths, and aqueducts. Continue to a picturesque town by the riverside for a break. Relax under the shade of sycamore trees, overlooking the village and enjoying the companionship of ducks and geese. Bond with locals and understand the tranquil way of life in Cretan villages. Drive through the lovely villages of the Cretan mainland and the 7 villages of Apokoronas before visiting a traditional Christian Orthodox Monastery with an ancient olive oil mill. Learn about the connection of agriculture with Chania villages, the role that the religion still has on Greek and Cretan society and the role that played on the villages of Chania in the past to sustain the villages of the mainland, both physically and spiritually. Follow our professional licensed tour guide on a private tour that shows you the real Crete! End your tour with a drive through the backroads to one of the most astonishing views that you will encounter on your holidays in Chania.

Discover the most authentic and fresh traditional Cretan food in small villages between Chania and Rethymno. We will visit traditional villages where we will taste local cheese, honey ,olive oil, smoked meat, fruits, Greek sweets and herbs, full of colours and aromas of the Cretan countryside. •We will drink Greek coffee made the traditional way in hovoli (fire that hasn’t been completely extinguished and remains hot) •You will have the opportunity to visit the best cheese factory in western Crete and discover the excellent quality with great variety of tastes:smoked flavor cheese, sheep cheese, wined cheese and many more. You will also try the perfect ice cream that my friend makes and the delicious yoghurt. •We will have two meals in two different villages. The first taverna is at a mountain and is family owned. The second taverna is above lake Kournas and has a fantastic view!Both are family owned and use products from the village or their own! Vegetarian options are available. •You will have the pleasure to witness the Cretan hospitality yourselves, get to know their owners as they are my friends since a long time and they will become your friends. This is not just a food tasting experience but also a great opportunity to discover the traditional villages of Cretan countryside.