Verona: 2-Hour Gelato Making Class

4.8 / 5

38 reviews

Verona: 2-Hour Gelato Making Class

From US$ 45.37 per person

Join this 2-hour cooking course to learn the secrets on how to make traditional italian ice cream called gelato and fresh fruit sorbet in a stylish school kitchen with a local and passionate chef.

About this activity

Free cancellation
Cancel up to 24 hours in advance to receive a full refund
Covid-19 precautions
Special health and safety measures apply. Learn more
Mobile ticketing
Use your phone or print your voucher
Duration 2 hours
Check availability to see starting times.
Instant confirmation
Instructor
English
Small group
Limited to 8 participants

Experience

Highlights
  • Cook fresh fruit sorbet and make handmade ice cream
  • Learn from a friendly, experienced and passionate chef
  • Visit a stylish vintage cooking school for a hands-on cooking course
Full description
Meet the expert chef in the city center, and walk to a beautiful cooking school. Experience this fun cooking class, which is ideal for kids, and learn how to make the famous Italian gelato from scratch. Get yourself comfortable in the kitchen; wear your apron, and start cooking. The local supplier's trustworthy Italian Chef will lead you in cutting fresh fruit, while the ingredients of the gelato get mixed in the machine between the different recipes. Don’t forget to write tips on the recipe book, so you can do it at home by yourself. Finally when everything is ready, you will put the portions into glasses and enjoy these sweet desserts with the rest of the group.
Includes
  • Chef
  • Meal
  • Recipe book
  • Hotel pick-up and drop off
Not suitable for
  • Wheelchair users
Covid-19 precautions
Safety measures in place
  • All areas that customers touch are frequently cleaned
  • The number of visitors is limited to reduce crowds
Traveler requirements
  • You are required to bring and wear a mask
  • All participants who are over 12 years old must present one of the following: proof of full vaccination, proof of first vaccination administered at least 15 days ago, proof of a Covid-19 infection in the past 6 months, or a negative test taken no more than 48 hours before the activity starts
  • Masks are required while indoors
  • All participants who are over 12 years old must present proof that they have received at least one dose of a FDA or WHO-approved Covid-19 vaccine. Proof of vaccination may include the NYC COVID Safe App, Excelsior Pass, CDC Vaccination Card (or photo), NYC Vaccination Record, or official immunization record from outside NYC or the US
  • All participants must also bring a valid government-issued photo ID (e.g. passport, driver's license, etc)

Select participants and date

Participants

Date

Prepare for the activity

Meeting point

Meet your guide in front of the Ristori Theater entrance. If you’re traveling by car, there is a parking lot at Saba Arena, which is 600 meters/.3 miles from the meeting point. If you’re traveling by train, head to Verona Porta Nuova station and walk 1 kilometer/.5 miles.

Open in Google Maps ⟶
Important information

Not allowed

  • Pets

Know before you go

  • Please give advance notice if you require any special needs and the tour operator will do their best to accommodate you. This includes any food intolerance or allergies
  • This is a kid-friendly activity, but underage guests must be accompanied by an adult
  • This tour requires a minimum of two participants
Customer reviews

Overall rating

4.8 /5

based on 38 reviews

Review summary

  • Guide
    4.9/5
  • Value for money
    4.6/5
  • Service
    4.8/5
  • Organization
    4.7/5

Sort by:

Traveler type:

Star rating:

Delightful class to learn how to make gelato and other frozen desserts. We only had the opportunity to make 2, both were delicious. The best part is that Chef Cristina is very engaging and shares many, many suggestions, tips and secrets in addition to the cookbook. Highly recommended to take part in this class!!

October 13, 2021

I was lucky taking gelato making class, my husband joined too. It was memorable experiences, full of fun and ice-cream. I truly enjoyed it and I'm looking forward taking another classes in the future. Chef Christina was an amazing, she shared her knowledge and answered all questions I had, I can't thank you her enough. My next plant will be online classes with chef Christina : ) Best, Fatimah & Michael

Read more

September 6, 2020

A Unique, Fun, and Delicious Experience!

My husband and I signed up for this class, as we love gelato and were excited to learn how to make it. What we got was so much more - instruction by the talented, passionate and enigmatic Alex, the opportunity to make not just gelato, but tiramisu and peach sorbet as well. Every item we made was delicious and created with care. Alex truly wanted us to be able to recreate the desserts at home, which was great. The kitchen space was beautiful and perfect for this activity. It was very much a hands-on experience, and we had a chance to mingle with the other participants as well. The cost was more than reasonable! An unforgettable experience, highly recommended!

Read more

August 27, 2019

Organized by

Product ID: 129999