Workshop or class

Verona: 2-Hour Gelato Making Class

4.8 / 5

51 reviews

Activity provider: Waystours
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    Workshop or class

    Verona: 2-Hour Gelato Making Class

    Activity provider: Waystours
    Likely to sell out
    Likely to sell out

    From US$ 46.91 per person

    Join this 2-hour cooking course to learn the secrets on how to make traditional italian ice cream called gelato and fresh fruit sorbet in a stylish school kitchen with a local and passionate chef.

    About this activity

    Free cancellation
    Cancel up to 24 hours in advance to receive a full refund
    Covid-19 precautions
    Special health and safety measures apply. Learn more
    Reserve now & pay later
    Keep your travel plans flexible—book your spot and pay nothing today. Learn more
    Duration 2 hours
    Check availability to see starting times.
    Instructor
    English
    Small group
    Limited to 8 participants

    Experience

    Highlights
    • Cook fresh fruit sorbet and make handmade ice cream
    • Learn from a friendly, experienced and passionate chef
    • Visit a stylish vintage cooking school for a hands-on cooking course
    Full description
    Meet the expert chef in the city center, and walk to a beautiful cooking school. Experience this fun cooking class, which is ideal for kids, and learn how to make the famous Italian gelato from scratch. Get yourself comfortable in the kitchen; wear your apron, and start cooking. The local supplier's trustworthy Italian Chef will lead you in cutting fresh fruit, while the ingredients of the gelato get mixed in the machine between the different recipes. Don’t forget to write tips on the recipe book, so you can do it at home by yourself. Finally when everything is ready, you will put the portions into glasses and enjoy these sweet desserts with the rest of the group.
    Includes
    • Chef
    • Meal
    • Recipe book
    • Hotel pick-up and drop off
    Not suitable for
    • Wheelchair users
    Covid-19 precautions
    Safety measures in place
    • All areas that customers touch are frequently cleaned
    • The number of visitors is limited to reduce crowds
    Traveler requirements
    • You are required to bring and wear a mask
    • Masks are required while indoors
    • All participants 5 and older must present proof that they have received two vaccine doses of an FDA or WHO-approved vaccine or one dose of the Johnson & Johnson vaccine. Proof of vaccination may include the NYC COVID Safe App, Excelsior Pass, CDC Vaccination Card (or photo), NYC Vaccination Record, or official immunization record from outside NYC or the US

    Select participants and date

    Participants

    Date

    Meeting point

    Meet your guide in front of the Ristori Theater entrance. The guide will be in front of the theater holding a yellow sign with "TOUR" written on it.

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    Important information

    Not allowed

    • Pets
    • Unaccompanied minors

    Know before you go

    • Please give advance notice if you require any special needs and the tour operator will do their best to accommodate you. This includes any food intolerance or allergies
    • This is a kid-friendly activity, but underage guests must be accompanied by an adult
    • This tour requires a minimum of two participants
    Customer reviews

    Overall rating

    4.8 /5

    based on 51 reviews

    Review summary

    • Guide
      4.9/5
    • Value for money
      4.7/5
    • Service
      4.8/5
    • Organization
      4.7/5

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    Star rating:

    Delightful class to learn how to make gelato and other frozen desserts. We only had the opportunity to make 2, both were delicious. The best part is that Chef Cristina is very engaging and shares many, many suggestions, tips and secrets in addition to the cookbook. Highly recommended to take part in this class!!

    October 13, 2021

    S
    Sheri – United States Verified booking

    Helpful?

    It was extraordinary, a wonderful welcome .. and the ice cream incomparable to what we usually know. So much so that we forgot to take a picture of them, we were so impatient to taste them and they were so delicious. Thank you very much for your welcome and your kindness.

    August 18, 2021

    H
    Helene – France Verified booking

    Helpful?

    I was lucky taking gelato making class, my husband joined too. It was memorable experiences, full of fun and ice-cream. I truly enjoyed it and I'm looking forward taking another classes in the future. Chef Christina was an amazing, she shared her knowledge and answered all questions I had, I can't thank you her enough. My next plant will be online classes with chef Christina : ) Best, Fatimah & Michael

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    September 6, 2020

    G
    GetYourGuide traveler Verified booking

    Helpful?

    Product ID: 129999