Tokyo
Food & Gourmet Tours

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Our most recommended Tokyo Food & Gourmet Tours

Tokyo: Tsukiji Outer Market Food and Drink Walking Tour

1. Tokyo: Tsukiji Outer Market Food and Drink Walking Tour

Explore the famous outer area of the Tsukiji Fish Market in Tokyo on a guided tour. Learn about the culinary culture of Tokyo and what the top chefs do on their daily visits to the market. Enjoy a variety of traditional Japanese foods as you explore the market. After meeting your guide, begin your day eating and shopping like a local outside Tokyo's famous Tsukiji Market. Discover why so many of Japan's top chefs visit here daily to pick up the freshest ingredients. Navigate your way through the maze of seafood and learn from your guide about the market's history. Stroll past the many stalls and discover local Japanese foods. Watch as vendors carve massive bluefin tuna. Head to the vibrant stores selling the best quality foods at the outer market. Eat a variety of local foods, ranging from finger foods to delicacies. Learn from your knowledgeable guide the tips about local culinary culture. End the tour at an authentic sushi restaurant with a serving of fresh sushi before heading back to Tsukiji Station.

Tokyo: Ramen Tasting Tour with Local Ramen Guru

2. Tokyo: Ramen Tasting Tour with Local Ramen Guru

At 3 award-winning ramen shops, sample 6 completely different mini bowls of delicious ramen. These are approximately 1/4 to 1/3 of the size of full ramen bowls, which allows you to eat a great variety of ramen on your tour. Choose 6 from a selection of 11 ramen mini bowls. Learn all about ramen, from its history to its preparation. Discover a different ramen topic at each of the shops, via colorful handouts and visuals.  The tour will take place in three unique Tokyo neighborhoods, including Shibuya. At shop 1 sample light fish ramen and learn about ramen origins and types. Head to a cozy little ramen shop with unique fish-based ramen that you would not find outside of Japan. At shop 2 savory curry ramen and learn about ramen preparation. Have perfectly balanced curry ramen with flavors that you will never forget. At shop 3 sample a fusion pork ramen and learn about ramen trends and the future for ramen. These are perhaps the best bowls for photographs. Enjoy this fun and delicious fusion tonkotsu ramen. 

Tokyo: Samurai Entertainment Night

3. Tokyo: Samurai Entertainment Night

After your arrival to the premises, you will be invited to see Kanda Myojin, which is a famous shrine of both the area and Japan. The shrine has a reputation for being prosperous to both business and marriage. Following that, you will be invited to enter the restaurant, which is located on the same site. Following your arrival, enjoy a drink, dinner, or snack (if option chosen) until the show begins. From 8:00PM, you will enjoy a samurai show that can only be seen in Japan. At the show's conclusion, the samurai will come out to the audience, at which point you will be invited to take a picture together free of charge.

Tokyo: 3-Hour Food Tour of Shinbashi at Night

4. Tokyo: 3-Hour Food Tour of Shinbashi at Night

Explore the alleys of Tokyo's Shinbashi area, known for its rustic izakayas (pubs) and food stalls. Grab some of the most satisfying food on the planet as you discover the vibrant district after dark! Start by entering the chasm of eateries overrun on a nightly basis by the working class of Japan. Join the thousands of businessmen who go to their favorite izakaya bar for a quick bite and cold beer before going home. Stop for some sashimi (raw fish), large gyoza (dumplings) and tamagoyaki (omelet), and then continue to a yakitori stall serving skewered meat and veggies cooked over an open fire. Wind your way through the maze of izakayas to find one of the most hidden okonomiyaki (pancake) shops, where only the locals go. Savor an authentic okonomiyaki with a drink before heading back to Shinbashi Station for the end of the tour.

Japanese Street Food Tour

5. Japanese Street Food Tour

Try the delicious side of Shibuya, a place more known for being at the forefront of culture and fashion, and rarely known for its food.  This tour will show you the places to go in Shibuya, the places the locals go, so the next time you visit you can do so as a local. Get the chance to visit 5 food stops and try: Kobe Beef Skewers, Osaka Takoyaki, Hiroshima Okonomiyaki, 5 types of Sushi and Taiyaki (Japanese dessert). Nestled in the back alleys, these places are unforgettable and an experience you wont want to miss. End your journey with a tour of Shibuya Depachika (underground food market).

Tokyo: Night Foodie Tour in Shinjuku

6. Tokyo: Night Foodie Tour in Shinjuku

Join your local guide on this Tokyo Night Foodie Tour and discover Shinjuku, one of the most famous sightseeing spots in Tokyo. Visit three famous venues loved by the locals. While enjoying the delicious cuisine, also learn about Japanese food culture and the complex Shinjuku area through this tour. Start the trip by visiting a sushi restaurant tucked in the Shinjuku underground. Here, an authentic Sushi chef, or Itamae, will create beautiful sushi creations right before your eyes. Your chef will prepare fresh sushi using the fish inside restaurant’s own fish tank. Next, visit a Yakiniku restaurant located near Shinjuku station. This restaurant pays tribute to the late Toshiro Mifune. Here, you will prepare your own Japanese BBQ, featuring the famous Wagyu. Enjoy your time grilling the meat with an authentic Japanese shichirin, or BBQ stove. Next, wander around the hustling bustling Kabuki-Cho. Make your final stop right in front of the famous Godzilla TOHO Theater at an artisan gelato store in a quiet, cozy cafe.

Shinjuku: Golden Gai Food Tour

7. Shinjuku: Golden Gai Food Tour

Start your tour by walking through the busy streets of Shinjuku heading straight for Omoide Yokocho (literally “Memory Lane”) as your first stop. Omoide Yokocho is rightfully named as it is littered with rustic bars from the 1950s. Anyone of the older generation will feel as if they stepped back in time to the middle of the 20th century. Many of these bars still stay true to their roots, serving roasted giblets with beef and pork, which was a staple when food was scarce after World War II. From there you will make your way to Kabukicho, Asia’s largest, yet safest, red light district stopping at a kushikatsu stall for some authentic regional cuisine called kushikatsu (specialty food from Osaka of deep-fried skewered meat and vegetables). Each of the guests will get 4 kushikatsu and 1 drink. From here you will walk through the rest of Kabukicho, weaving in and out to give guests a sense of its intoxicating atmosphere until you arrive at your second stop, a local eatery famous for highlighting the authentic regional flavors of southern Japan where guests will get to try 4 different dishes ranging from char grilled chicken, gyoza, chicken namba, miso and vegetables, yakisoba (grilled noodles, vegetables and meat), and cod roe with rice (menus change seasonally). After this, you'll move into Shinjuku’s Golden Gai neighborhood known for being Tokyo’s most popular spot for unique izakaya, bar stall and pub nightlife. A glimpse back to what Tokyo was like during the early and middle of the 20th century, Golden Gai locations are so densely packed you can almost be in two places at once (one foot in each). Despite is run-down appearance, Golden Gai generally attracts well-off clientele and their prices match accordingly with it being one of the most expensive places to drink in the city. Golden Gai is filled with over 200 small pubs, stalls, and karaoke bars where most are only big enough for five to seven people. Boasting the most densely packed nightlight area in the world, unique in every stall measured in inches rather than feet, Golden Gai will be a glimmer of Tokyo you will never forget and you'll look forward to having a cold-one with you in this historic place. This tour covers all food costs, 1 drink at kushikatsu and 1 drink at Golden Gai. The tour operators asks for a minimum of 2 travelers for the tour. If you are 1 traveler please contact them.

Tokyo: Tsukiji Market Walking Tour & Rolled Sushi Class

8. Tokyo: Tsukiji Market Walking Tour & Rolled Sushi Class

Get to know seafood's impact on Japanese cuisine on a guided tour of the Tsukiji Outer Fish Market and during a sushi rolling class. Meet your guide and tour the Tsukiji Outer Fish Market and experience its lively and messy and charmingly authentic atmosphere. Follow your guide and learn interesting things about the market and about Japanese seafood cuisine. Then, continue to the cooking school and learn how to prepare some of the most typical Washoku (traditional dishes) at Japan’s largest cooking school. Prepare authentic dishes, such as rolled sushi, Temari sushi, egg omelet, and miso soup. A professional instructor will show you various cooking techniques. Finish your experience by enjoying your creations for lunch.

Tokyo: Wagyu & Kaiseki Cooking Class

9. Tokyo: Wagyu & Kaiseki Cooking Class

Enjoy cooking and savoring Kaiseki course meal and Wagyu beef steak! Kaiseki is authenthic Japanese haute-cuisine featuring seasonal produce and presentation. Using various method of cooking, you will cook 7-8 admired dishes. Friendly local instructors are around you to assist sharing tips and culture that accompany every dish. Afterwards, enjoy what you have prepared and taste of juicy delicate Wagyu beef.  

Tokyo Bar-Hopping Tour

10. Tokyo Bar-Hopping Tour

Start your 3-hour bar-hopping tour in Shinjuku’s Yakitori Alley, one of Tokyo's biggest nightlife districts. See tiny izakaya bars and food stalls offering grilled chicken, seafood and vegetables. During the tour, you'll be bar hopping throughout the city. Experience the backstreets of Tokyo and enjoy authentic street food like yakitori (chicken skewers), motsuni (Japanese stew) and grilled vegetables, along with local beer and Japanese sake. Head to the Kabukicho area and stop at 2 more bars. Visit the bright and lively food alleys in Shinjuku. Unknown to most visitors, this area is popular with local office workers, drinking in tiny bars with their colleagues after work.

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What people are saying about Tokyo

Overall rating

4.6 / 5

based on 439 reviews

I met my guide at the designated meeting place near the station. She was early so we had extra time to get acquainted. I was the only on the tour so Kazumi was very flexible to my interests. She was informative, engaging, and warm - all along expressing her genuine love for the city and showing non-locals the insiders’ way around the market. She was prepared with literature, graphics and pictures. We had fantastic treats - exceptional quality of ingredients. I recommend this tour with Kazumi. One small recommendation: I would suggest shifting the tour time slightly to bridge the lunch time opening of some establishments in order to timely spread the tastings before, during, and after the lunch period.

My guide was a young student who spoke perfect English, knew the area and was a lot of fun! We were able to experience a couple of firsts for both of us together and the food, while not hard to find out of the way stuff, was still excellent!

Highly recommend! Tetsu-san was very knowledgeable about the area and I really enjoyed talking to him throughout the entire tour! Next time you're in Tokyo I highly recommend this tour!

Tomoko san was great. She guided us through the fish market knowledgeably and efficiently. she knew immediately what our group required and was very patient and amiable.

Perfect! One of our highlights in 3 months Japan. Very good teacher and tasty reciepes! If you want to learn how to make good Sushi - go there!