Private tour

Launceston: Beyond the Barrel Private Wine and Whisky Tour

Activity provider: Experiential Tasmania

Launceston: Beyond the Barrel Private Wine and Whisky Tour

Activity provider: Experiential Tasmania

From US$ 267.77 per person

Meet the faces and hear the stories behind 3 award-winning producers at Pipers Brook on this private wine and whisky day tour. Enjoy a sparkling wine masterclass and exclusive seaside whisky tasting.

About this activity

Free cancellation
Cancel up to 24 hours in advance for a full refund
Reserve now & pay later
Keep your travel plans flexible — book your spot and pay nothing today.
Duration 6 hours
Check availability to see starting times.
Live tour guide
Private group


  • Discover premium sparkling wine at a Clover Hill Masterclass
  • Exclusive seaside whisky tasting at by appointment Fannys Bay distillery
  • Meet the friendly and passionate locals behind some of Tasmania's most premium labels
Full description
Welcome to the rolling hills of the Piper’s Brook region. Here in ‘Sparkling Tasmania’, a glass of bubbles before noon isn’t just acceptable – it’s highly recommended. Our first stop today is Clover Hill. One of Tasmania’s most celebrated sparkling producers. From grape to glass, Clover Hill’s sparkling is equal parts uncompromising quality and refined elegance. You’ll learn the philosophy that defines this prestigious label on an intimate vineyard tour, before retreating to the award-winning cellar door for a masterclass and guided tasting of their entire portfolio. Paired with a seasonal, small plate offering, this truly is a premier tasting experience. A short drive through some of Tasmania’s picturesque back roads take us to Sinapius, a quaint vineyard with four hectares of sun-drenched vines. Sinapius has been loved and nurtured by Tasmanian couple Linda and Vaughn, who chose to follow a simple, hands-on winemaking and vineyard philosophy. After the sudden passing of Vaughn in 2020, Linda, their daughters and the close knit Sinapius family have continued to produce some of Tasmania’s most recognised wines as his legacy. In their gorgeous, leafy cellar door, the team invites you to enjoy an intimate tasting of their expressive portfolio. The salty sea air draws us to the coast for our final stop of the day. Here in the tiny, windswept town of Tam O’Shanter, we will introduce you to Tasmanian whisky at its finest. Welcome to the simple splendour of Fanny’s Bay Distillery. Hear firsthand the story of how Mathew and Julie Cooper went from retired couple to award winning whisky producers. Their ‘liquid gold’ is now exported to high end restaurants and exclusive resorts across the world. Experience it for yourself, during a laid-back tasting (with complementary Tasmanian dark chocolate) in this humble seaside distillery. The perfect way to conclude our tasting trail, before we return, full of good spirits, to Launceston.
  • 6 hour private Pipers Brook tour with local Experiential Tasmania guide
  • Clover Hill beyond the bench vineyard tour and masterclass with dedicated staff member, including full portfolio tasting and seasonal small plate offering.
  • Relaxed wine tasting and at the gorgeous Sinapius cellar door.
  • Exclusive seaside whisky tasting and Coal River Farm dark chocolates at Fannys Bay Distillery.
  • Transport in comfortable vehicle- includes water and snacks
  • Please note that producers named in itinerary are not always available and other staff may be taking the experience.

    Select participants and date



    Product ID: 416330