Sorrento: Pastry School at a Farmhouse on Amalfi Coast
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- Learn the secrets of the Sorrentine pastry
- Enjoy a fun hands-on cooking class with friends and family
- Taste delicious specialties you have been preparing with the supervision of the local chef
Your pastry lesson is a delightful moment where you will learn ''hands on'' with a professional pastry chef how to make typical sorrentine pastry. Guests are equipped with hats, brandedn aprons as well as the necessary ingredients for the preparation of the pastry chosen (tiramisu - fruit tarts - chocolate cookies - filled cakes).
At the end of the lesson you will taste your creation accompanied with coffee Vecchia Napoli or Mediterranean Herb Tea. Get ready for an amazing experience!
- Hands on cooking class
- Local chef
Via Pontone, 10 | 80064 - Sant'agata sui due Golfi - Massa Lubrense (Na) - Italy Following the SS 145, continue in the “Sant’Agata sui Due Golfi” direction approximately 7 km, until you reach the “Nastro Verde” intersection where the Hotel Due Golfi is located. From that intersection turn right (direction Sant’Agata centre) and after 400 meters turn left onto the street “Via Pontone”. Follow this for about 10 meters until you find a private road where you will stop at the house.
Product ID: 62284