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Dig into fabulous street food in Singapore's bustling Chinatown. Search for appetizers, your main course, and dessert on the street, try a range of delicious dishes and desserts..
About this activity
- Free cancellation
- Cancel up to 24 hours in advance for a full refund
- Reserve now & pay later
- Keep your travel plans flexible — book your spot and pay nothing today.
- Duration 3 hours
- Check availability to see starting times.
- Live tour guide
- English
- Private or small groups available
Highlighted reviews from other travelers
Kim was a great tour guide and introduced us to lots of food
A bit more variety in the food, but it was still exceptional.
Itinerary
Starting location:
69 Pagoda St
Chinatown, Singapore
Visit, Guided tour, Food tasting (1 hour)
Chinatown Complex
Dessert, Dinner, Guided tour, Food tasting (2 hours)
Arrive back at:
69 Pagoda St
Main stop
For reference only. Itineraries are subject to change.
Highlights
- Savor the flavors of Micheline top rated dishes
- Immerse into the busiest vibes of Singapore Chinatown
- Explore new taste pallets of sweet, sour, salty and spicy dishes
- Enjoy the delicious food stories told by our guides
- Explore and discover the beauty of Singapore at night time
Full description
Experience the dynamic fusion of tradition and modernity in Singapore's Chinatown, where local hawker stalls coexist with trendy new-age bars.
Begin your adventure on Pagoda Street at 5 pm, by trying Bakkwa, a succulent jerky-like meat slow-grilled over charcoal. Wander further and explore the offerings of various vendors selling tropical fruits, including the famed Durian, along with fresh seafood and daily essentials.
Proceed to the Chinatown Complex, where a hawker centre awaits with its myriad of food stalls. Sample either the savoury "carrot cake" or Char Keow Teow, a popular side dish that tantalizes with its simple yet flavourful ingredients. Your culinary journey reaches its pinnacle at Singapore's first Michelin star hawker stall, offering the main course of the day.
Here you'll taste soya sauce chicken rice: succulent, tender marinated chicken paired with white rice and peanuts. End your gastronomic adventure on a sweet note at a popular dessert shop.
Begin your adventure on Pagoda Street at 5 pm, by trying Bakkwa, a succulent jerky-like meat slow-grilled over charcoal. Wander further and explore the offerings of various vendors selling tropical fruits, including the famed Durian, along with fresh seafood and daily essentials.
Proceed to the Chinatown Complex, where a hawker centre awaits with its myriad of food stalls. Sample either the savoury "carrot cake" or Char Keow Teow, a popular side dish that tantalizes with its simple yet flavourful ingredients. Your culinary journey reaches its pinnacle at Singapore's first Michelin star hawker stall, offering the main course of the day.
Here you'll taste soya sauce chicken rice: succulent, tender marinated chicken paired with white rice and peanuts. End your gastronomic adventure on a sweet note at a popular dessert shop.
Includes
- Food tasting (5 dishes)
- Local guide
- Bottled water
- Hotel pickup and drop-off
- Chili Crab dish isn't included in this tour
Not suitable for
- Wheelchair users
Select participants and date
Meeting point
Our tour guide will be waiting for you at Bee Cheng Hiang Shop, address: 69 Pagoda Street Singapore 059228. Please look for your guide wearing Discova Black T-Shirt.
Open in Google MapsImportant information
Know before you go
- Tour run in all-weather but Singapore street is mostly cover with sunroof.
