Workshop or class

Seville: 3.5-Hour Spanish Cooking Class & Triana Market Tour

5  / 5213 reviews
Activity provider:Taller Andaluz de Cocina -Cooking School
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Workshop or class

Seville: 3.5-Hour Spanish Cooking Class & Triana Market Tour

Activity provider:Taller Andaluz de Cocina -Cooking School
5  / 5213 reviews
Likely to sell out

From US$ 68.70 per person

Likely to sell out

Enjoy a hands-on Spanish and Andalusian cooking class following a tour of the Triana Food Market, the best place to get the freshest local ingredients. Try something different on your visit to Seville and learn how to cook classic local dishes.

About this activity

Free cancellation
Cancel up to 24 hours in advance for a full refund
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Covid-19 precautions
Special health and safety measures are in place. Check your activity voucher once you book for full details.
Duration 3.5 hours
Check availability to see starting times.
Live tour guide
English
Small group
Limited to 8 participants

Experience

Highlights
  • Explore Triana Market and select some ingredients for use in the cooking class
  • Discover Spanish cuisine with a hands-on cooking class
  • Learn new cooking skills inside one of the oldest food markets in Seville
  • Enjoy a meal of the dishes you prepare
Full description
There’s no better way to understand the culinary wealth of Seville and Spain than by entering the kitchen, as you’ll see on this 3.5-hour cooking class and market tour. A professional chef will teach you how to cook traditional local dishes during a class that you’re sure to find educational as well as entertaining. The cooking school is located in the Triana Market, the perfect place to buy fresh local ingredients. Before the workshop starts, you’ll be taken on a guided visit of the market and hear a short explanation of its history and products. Sangria will be served to the group and you’ll have the opportunity to get to know each other while you’re cooking. During the meal that follows the class you’ll be served 2 additional drinks (beer or wine). You’ll prepare the following menu: Salmorejo (chilled tomato soup) or gazpacho Spinach with chickpeas or huevos a la flamenca Paella, as the main course Light dessert (such as lemon sorbet with cava)
Includes
  • All ingredients for the class
  • Use of an apron
  • Sangria to drink and olives to snack on during the cooking time
  • A meal that includes all dishes you have cooked
  • 2 extra drinks to accompany your meal (local beer, white wine, or red wine)

Select participants and date

Participants

Date

Meeting point

Triana Market, Plaza del Altozano Stalls 75-77 Seville 41010

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Important information

Know before you go

  • The cooking school is located inside the Triana Food Market, stalls 75-77.
  • It is important to inform the tour operator if anyone attending the class has food allergies, intolerances, or restrictions.
  • The market tour is only available in the morning. If you are attending an evening cooking session you can also join the morning market tour.

Customer reviews

Overall rating

5 /5

based on 213 reviews

Review summary

  • Guide
    4.9/5
  • Value for money
    4.8/5
  • Service
    4.8/5
  • Organization
    4.9/5

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This was a wonderful experience packed full of new learning and fun delivered by a very professional and well organised team. It was great to be part of a hands on cooking activity with other like minded people. The market tour was excellent, the food was delicious and the drinks went down a treat too. Also good to get the recipes after.

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September 27, 2023

E
Elizabeth – New ZealandVerified booking

Helpful?

Such a fun experience! My family of 4 (including my 2 teen daughters) thoroughly enjoyed this class - we toured the market with our guide learning all about the ingredients we’d be using, and then had an amazing time cooking. Our chef was knowledgeable and very entertaining, and it was fun getting to know our classmates. Highly, highly recommend this activity. My teens loved it!

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July 16, 2023

W
WENDY – United StatesVerified booking

Helpful?

We loved this activity! Everything happens at the food market. First the tour of several stalls with explanation as to the specifics of some of the region’s specialty foods. Then the cooking class where we made a 4 course lunch. You eat everything you make. The cook and the rest of the team were super nice. Participants in our group were between 19 and 75 years old. It’s really something for everyone!

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May 31, 2023

S
Steve – United KingdomVerified booking

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Product ID: 50350

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