Join a curated San Sebastian pintxos tour to discover the city’s best pintxos bars in the old town while you learn the local ways of dining out and how to enjoy the Basque way of eating (and drinking). 

Along the way, learn the fascinating history of the region’s complex and unique cuisine and culture, as you weave in and out of its mystery-filled streets.

Begin the evening in true local style with some crisp local cider and delicious seafood pintxos. Move on to acorn-fed Iberian ham, as well as the local variety. Taste the best anchovies in the country, the most delicious local beef, seared local cod, suckling pig, and more. 

Dive into hand-picked hidden taverns serving delicious and unique house specialties– from traditional local favorites to gourmet modern creations - you’ll try them all. Wash the pintxos down with excellent local wines, ciders, and more.

Gain an understanding of the local culture and history – which is plentiful in the Basque Country and San Sebastian as you fill your mind as well as your belly. 

Receive a free mini-guide, which is packed with all of the guide's favorite places to eat and drink in the city, so you’ll be eating well for the rest of your stay.