If you want to get deeper into Basque culinary this is your opportunity. Visit an Old Town cooking school and learn how the most traditional pintxos and Basque cuisine dishes are cooked with a chef.
About this activity
- Free cancellation
- Cancel up to 24 hours in advance to receive a full refund
- COVID-19 precautions
- Special health and safety measures apply. Learn more
- Small group
- Limited to 10 participants
- Mobile ticketing
- Use your phone or print your voucher
- Duration 3 hours
- Starting time 5:00 PM
- Instant confirmation
- Instructor
- Spanish, English
Experience
Highlights
- Cook traditional dishes with a professional chef
- Learn how to make 4 pintxos, 2 mains, and dessert
- Taste the food and enjoy a class of txakoli wine
Full description
Discover how to make traditional Basque 'pintxos' during a tasting and cooking class with expert cooks. Learn a skill to enjoy in the future in your own home so you can share the best of the Basque gastronomy with your family and friends.
The activity lasts for around 3 hours and includes 7 different pintxo dishes, local white wine (txakoli) and red wine. All skill levels are welcome. The menu is subject to change depending on the season of the year.
Includes
- Local guide
- Cooking class with a professional chef
- 4 pintxos
- 2 mains
- Dessert
- Txakoli and wine
- Extra food or drinks outside the set menu
COVID-19 precautions
Customers must book this activity online because the ticket office is closed
Safety measures in place
- All areas that customers touch are frequently cleaned
- The number of visitors is limited to reduce crowds
Traveler requirements
- Customers are required to bring and wear masks
Select participants and date
Participants
Date
Prepare for the activity
Meeting point
Aldamar Kalea, 3, 20003 Donostia, Gipuzkoa, Spain
Open in Google Maps ⟶Important information
Know before you go
- Children must be accompanied by an adult
- Please advise of any dietary restrictions at the time of booking
- The legal drinking age is 18
