1. Italy
  2. Lazio
  3. Rome

Rome: Fettuccine Making from Scratch

Product ID: 162045
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Discover the secrets of making fettucine from an original Italian recipe, and then enjoy a typical menu for lunch or dinner with a glass of wine.
About this activity
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Duration: 2 hours
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Instructor
English
Wheelchair accessible

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Experience

Highlights
  • Make fettucine pasta from scratch at a cooking class in Rome
  • Learn how to cut the pasta without using a machine
  • Enjoy your pasta at lunch or dinner
Full description
Learn how to make Italian homemade pasta during this Fettuccine making experience in Rome. Upon arrival you will be welcomed with a glass of prosecco. This is the time to introduce yourself and meet the other participants of the class. After that, you will start to work your own dough.

Discover all the secrets of the dough, from the flour to the cutting. The local chef will guide you, step by step, from using flour and egg, to the cutting of your fettuccine. 

The chef will show you the various types of cut you could make with this recipe: tagliolini, pappardelle, fettuccine, and maltagliati or “badly cut”. You will cut your own fettuccine and then you will choose the sauce for your pasta, such as carbonara, amatriciana, cacio e pepe, alfredo, etc.

After that, you will sit down and enjoy an appetizer of bruschetta with tomatoes and basil, sipping a good glass of wine. Then, you will tuck into your homemade creation for lunch or dinner. Conclude your meal with a glass of limoncello.
Includes
  • Fettuccine-making class with a local chef
  • Prosecco Welcome drink
  • Bruschetta with tomatoes and basil
  • Fettuccine with chosen sauce
  • Glass of red or white wine
  • Glass of Limoncello or coffee
  • One bottled water
What’s Not Included
  • Other food and drinks

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Meeting point

The meeting point is the Tucci Restaurant, Piazza Navona 94

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From US$ 70.29 per person

Customer reviews
Overall rating
4.8 / 5
based on 57 reviews
Review summary
Service
4.7/5
Organization
4.6/5
Value for money
4.6/5
Safety
4.9/5

Organized by

Eat and Walk Italy

Product ID: 162045