Rome Cooking classes

Our most recommended Rome Cooking classes

Rome: Pasta & Tiramisu Workshop with Dinner

1. Rome: Pasta & Tiramisu Workshop with Dinner

Uncover the secret's to making authentic homemade pasta from a local chef with this cooking class in Rome. Craft your own tasty Tiramisù to compliment your pasta. Feast on your creations paired with a glass of Italian wine. Greet your chef at the established restaurant in the heart of Rome. Put on your chef hat and your apron, and prepare yourself for an amazing cooking experience. Start by making your own pasta from flour and eggs. Rely on the chef to show you which kind of pasta you can prepare with this recipe, and choose your favorite one to cut. Once the pasta is ready, move on to learn how to prepare Tiramisù, using all the provided ingredients and finding out which tools are needed. Once the lesson has finished, enjoy a sit-down dinner. Just choose your topping sauce: carbonara, amatriciana, cacio e pepe, alfredo, or more. Have a break and relax with a good glass of wine as you let the restaurant prepare your dish using your very own pasta.

Rome: 3-in-1 Fettuccine, Ravioli and Tiramisu Cooking Class

2. Rome: 3-in-1 Fettuccine, Ravioli and Tiramisu Cooking Class

Impress your friends back home by learning how to prepare delicious Italian pasta and tiramisu during your time in Rome. Start your lesson by learning how to make a delicious tiramisu before proceeding to make two types of pasta, ravioli and fettuccine, from scratch. Master the art of preparing the perfect pasta dough and learn which fillings are best for each season from your expert chef teacher. In the second half of the workshop, sit down to enjoy the fruits of your labor with a glass of wine very close to Piazza Navona. You will have the opportunity to taste your 2 pasta dishes, served with your choice of sauce and finished off with a plate of tiramisu.

Rome: Fettuccine and Maltagliati Pasta Making Class

3. Rome: Fettuccine and Maltagliati Pasta Making Class

Learn how to make Italian homemade pasta during this fettuccine and maltagliati-making experience in Rome. Upon arrival, you will be welcomed by an English-speaking chef for a hands-on experience. This is the time to introduce yourself and meet the other participants of the class. After that, you will start to work your own dough. Discover all the secrets of the dough, from the flour to the cutting. The local chef will guide you, step by step, from using flour and egg to cutting your fresh homemade pasta. The chef will show you the various types of cuts you could make with this recipe: tagliolini, pappardelle, fettuccine, and maltagliati, or “badly cut”. You will cut your own fettuccine and maltagliati and then the chef will explain which traditional sauce is better for fresh pasta, such as carbonara, pesto, cacio e pepe, alfredo, etc. After that, you will sit down and enjoy an appetizer of bruschetta with tomatoes and basil, followed by your plate of 2 kinds of pasta with traditional sauces and a glass of wine. Conclude your meal with a glass of limoncello or coffee.

Rome: 4-Hour Combo Pizza and Pasta Cooking Class

4. Rome: 4-Hour Combo Pizza and Pasta Cooking Class

Experience the most authentic way to enjoy food in Rome with this cooking class. Make pasta and pizza with a chef. Go through all the steps, from preparing the dough to cooking in a wood-fired oven while enjoying unlimited wine. After tasting the fruit of your labor, end with a tiramisù. After meeting at a central location, be transferred to the kitchen where you will learn the art of Neapolitan-style pizza making. Sip on unlimited DOC red wine. For dessert, enjoy an authentic Italian tiramisù. Make a Pizza Margherita or Capricciosa and Pasta alla Carbonara or Amatriciana and more. Learn to make more than 10 different pasta shapes. Make sure to come hungry because the pizza and pasta are all-you-can-eat. At the end of your experience, be brought back to the original meeting point.

Rome: Make Your Own Pizza Cooking Class & Dinner

5. Rome: Make Your Own Pizza Cooking Class & Dinner

Make your way to the restaurant located in central Rome where you’ll meet your small group of aspiring pizza chefs and your local guide. Here, you’ll spend a delightful evening learning how to make authentic Italian pizza from fresh ingredients.   The cooking class will set you up with a station including a work plan, an apron and rolling pin. You’ll start with a theoretical and then practical lesson on working the dough, from the ingredients to wait times to two different ways of kneading the dough. Then, choose which type of pizza you’d like to make – marinara (tomato, garlic, oregano), margherita (tomato, mozzarella, basil), diavola (tomato, mozzarella, spicy salami, chili) or Napoli (tomato, mozzarella, anchovies).   After the lesson, you’ll be accompanied to your table where you’ll enjoy a delicious bruschetta while your pizza is cooked in a wood oven. Savor a red or white wine, water or limoncello while you taste your creations.

Rome: Pasta Cooking Class in the Kitchen of Mamma

6. Rome: Pasta Cooking Class in the Kitchen of Mamma

Take a break from sightseeing the historic monuments of Rome and learn to cook like a modern-day Roman in Mamma's kitchen. Start with a trip to buy the ingredients with your chef teacher. Savor the delicious aromas of the food before making your way to the kitchen armed with your ingredients. Then, learn how to make homemade pasta using your fresh ingredients. Get hands-on tips about how to cook like a real Italian Mamma. Then, enjoy a leisurely lunch and a glass of local wine with your fellow amateur chefs. Leave with a full belly and some new recipes to amaze your family and friends back at home.

Rome: Pasta Perfection Cooking Class

7. Rome: Pasta Perfection Cooking Class

Get your hands doughy on a quest for pasta perfection with this hands-on cooking course and walking tour in Rome. Make traditional pasta with three sauces and a sweet tiramisu for dessert. Savor all your cooking with drinks at the end of class.  Meet your host and walk to the venue for your cooking course. Be greeted with a warm welcome and a glass of bubbly, tea, or coffee. Get to know your host a little before focusing on the food.  Start to prepare your pasta using fresh local ingredients. Use egg and flour to beat and shape fresh pasta from a simple dough. Cut your pasta into fine strips of fettuccini.  Make traditional pasta with three sauces and enjoy a sweet Tiramisu for dessert. Discover culinary methods and traditions that have been passed down through generations during the food making process.  Once the hard work is done, sit together as a group and enjoy all the wonderful food you have produced in a fine Roman meal. Listen to stories of traditional foods and the people behind them as you eat your food and sip on some alcoholic and non-alcoholic beverages.

Rome: Pasta and Tiramisu Making Class with Dinner & Wine

8. Rome: Pasta and Tiramisu Making Class with Dinner & Wine

Hone your culinary skills and learn how to prepare handmade pasta, and tiramisu for dessert. Taste some of the highest quality Italian food at one of Rome’s best gourmet food shops prior to the cooking class. Throughout your class, sip on your choice of fine wine, prosecco, or water. At the end of your lesson, sit down to savor the rewards of your efforts as you dine on your pasta and tiramisu.

Rome: Spritz and Spaghetti Fun Cooking Class

9. Rome: Spritz and Spaghetti Fun Cooking Class

Holidays are meant for memories and fun. Experience one of the best clashes in the world, two Italian traditions fused together to create the ultimate experience. Spritz and Spaghetti! That's right. You will learn to make the ultimate Italian drink (Spritz) and the pinnacle of Italian food (Pasta) Cocktails & Carbonara. Get a little tipsy whilst throwing together your dinner. Your hosts will teach you how to cook the ultimate Carbonara (Vegetarian Option, Caccio Peppe) And also shake up the most refreshing Spritz. Airbnb is meant for experiences and this is not your average cooking class. Escape the heat, and enter our cooking school. The team will share with you Three different types of Spritz - Aperol - Campari - Limoncello We will make the cocktails all in between making our dinner. Aperol will be our welcome lesson, Campari during the pasta and things start to get real saucy with the limoncello. What are you waiting for, come and join Spritz & Spaghetti for a memory you will never forget.

Rome: Homemade Gelato and Pizza Cooking Class with Wine

10. Rome: Homemade Gelato and Pizza Cooking Class with Wine

Experience Rome in a different way. Have fun taking part in an unforgettable experience with a homemade gelato and pizza class. Learn the secrets of homemade recipes. Get an explanation of the techniques and the importance of the raw materials, both for gelato and pizza. First, start to make homemade gelato, an Italian specialty with an unmistakable taste. Learn how important the raw materials are in creating excellent flavors. Some participants will get to give the chef a hand with making the gelato. Others will watch and learn so they can make it at home. Then, make your own pizza. Listen as the chef guides you in creating your dough from scratch with flour and water. Learn the right consistency of pizza dough and about the various types of flour. Next, make your base, choose your toppings such as tomato sauce and mozzarella, and bake it. In the second part of the class, sit down and enjoy your homemade meal. Head back to your hotel, having enjoyed a fantastic gelato and pizza food experience in Rome with a good glass of wine.

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Frequently asked questions about Rome

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What people are saying about Rome

Overall rating

4.6 / 5

based on 1,047 reviews

This was at the top of our experiences in Rome. Chefs Emanuele and Angelo were terrific hosts and teachers. They made the experience fun as well as educational. And the pasta we made was the best we had during 6 days in Rome! We had a group of 12 individuals (6 US, 4 French, 2 Netherlands) from 10years old to almost 80. Everyone had a good time and was able to participate fully. Highly recommend this experience with Chefs Emanuele and Angelo.

Had a wonderful time learning how to make tiramisu, homemade fettuccini noodles, cacio de pepe and carbanaro sauces with Marco! The system and kitchen were well organized and instructions accessible to everyone. Was a nice touch to have a variety of drinks to go along with the meal too. Highly recommend this class!

This was very fun, easy to follow instructions in a fun group setting, we had a blast. We met other people on vacation through the experience, it’s a memorable experience, highly recommend if you have kids or teens with you as well, they’ll love it.

The main attraction and the reason this cooking class is so good, is 100% Marco, the guide, chef and performer.

Hassan was very nice, he knew all about pasta, it was a great and fun experience.