With an exclusivity typically reserved for wine tastings and Michelin star meals, this elite gastronomical experience is sure to be the culinary highlight of a trip and even a lifetime. While each unique encounter reflects a constantly changing and innovative tasting menu, the quality of this chocolate tasting remains high. Guests are treated to a multi-course tasting in an elite restaurant that goes beyond the typical understanding of cacao. The experience goes beyond just activating the senses and includes a rich history of Ecuadorian cacao and it’s uses, this is right perfect for those looking to jump out of the typical tourist experience.