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Discover the history of mezcal in a rural distillery in Querétaro. See where the agave plants are raised and taste the different flavors of 4 agave spirits.
About this activity
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Mobile ticketing
Duration: 80 minutes
Starting time 2:30 PM
Instant confirmation
Live tour guide
Spanish, English
Wheelchair accessible

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  • Explore the rural distillery and its agave orchard
  • Enjoy a tasting of 4 agave spirits in the cellar
  • Learn the story behind the brand "Gracias a Dios"
Full description
Meet at the Barbaro Asador de Campo restaurant and experience a one-of-a-kind, rural distillery in México.

Walk to the orchard and discover the different kinds of agave which are used to make agave spirits in the mezcal factory at Oaxaca. Learn how the agave is transformed into delicious drinks and the history behind the spirits, the brand, and the importance of Mexican traditions during the process. 

Next, head into the cellar and try 3 different mezcals and 1 agave gin, accompanied by a delicious Quesillo cheese to complement the experience.
  • Guided tour
  • 1.5-ounce tastings of 4 agave liquors
  • Roasted peanuts
  • Quesillo
  • Water
What’s Not Included
  • Tips (optional)
  • Transportation
Not suitable for
  • Children under 16 years
  • Pregnant women

Prepare for the activity

Meeting point

Please park your car at the parking lot of Barbaro Asador de Campo restaurant. Walk through the orchards to the store and your guide will meet you there.

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Important information
What to bring
  • Passport or ID card
Not allowed
  • Alcohol and drugs
Know before you go
• The tasting options depend on the season
• Please note you have to be at least 18 years old to participate in the tastings, however, you only have to be at least 16 years old to join the tour

From US$ 24.40 per person