Embark on an unforgettable day tour that takes you from the heart of Milan to the charming city of Parma, and then deep into the gastronomic wonders of Langhirano. Explore the majestic Parma Cathedral, with its breathtaking frescoes, and wander through the quaint streets of the Piazza Garibaldi. Don’t miss the chance to admire the stunning Teatro Regio, one of Italy’s most prestigious opera houses. The time may be short, but the experience is rich in history and beauty.
After Parma, the tour takes you to the picturesque hills of Langhirano, renowned worldwide for its production of the finest Prosciutto di Parma. Here, you’ll visit a prestigious prosciuttificio where the art of prosciutto making has been perfected over generations. A guided tour will walk you through the entire production process, from the careful selection of meats to the delicate curing phase. The highlight? A delectable tasting session of freshly sliced Prosciutto di Parma, where each bite melts in your mouth, bursting with flavor and tradition.
Next, your culinary adventure continues with a visit to a traditional caseificio, where the legendary Parmigiano-Reggiano cheese is crafted. Walk through the production areas, observing the skilled cheesemakers as they work, and learn the secrets behind this world-famous cheese. The tour culminates in a tasting of the aged Parmigiano, paired perfectly with local wines and accompaniments that showcase its complex flavors and textures.
As the day comes to a close, relax during your scenic drive back to Milan, with memories of Parma’s beauty and the savory delights of Langhirano lingering on your palate. This tour is the ultimate combination of culture, history, and gourmet indulgence, a must for lovers of fine food and Italian tradition.