Explore Osaka's vibrant food culture far away from the tourist spots. Enjoy a drink or two along the way as you immerse yourself in the city's food scene on this small-group food tour.

Meet your guide at Temma Station and start your evening food journey in the districts of Temma and Kyobashi. Visit three different tachinomis, standing dining bars, where you'll be served a variety of local favorites. Get ready to chat with locals as you sample some of the best homemade food paired with a bountiful selection of beverages.

Depending on availability and guest preferences, you'll be served dote nikomi (slow-cooked beef), sashimi, various vegetable dished prepared with traditional cooking techniques, kushikatsu (fried food on skewers), and many more.

On this evening tour, you'll absorb light lessons about the history and culture of the food and life in Osaka. Enjoy the perks of a small-sized group as your guides reveals great insider tips about this fascinating city. Experience the city through the eyes of a local away from the Japanese dishes that can be found on tourist streets.

Finally, if you're interested in trying some tender Kobe-area sourced beef,  select the Kobe beef add-on.