1. Oaxaca: Traditional Oaxacan Cooking Class with Market Visit
Discover what makes Oaxacan gastronomy so renowned. Visit a local, bustling market together with a chef to shop for the freshest of ingredients. Taste the traditional flavors and learn the techniques of Oaxacan cooking as you prepare authentic dishes alongside a chef who will explain what makes them unique for the region. Start this fully interactive class exploring the main markets of Oaxaca city accompanied by the chef who will help you to identify the best and fresh ingredients on the list. Decide what dish to prepare between two suggestions by the chef. Then, get started cooking as you learn how to prepare one of the traditional meals that proudly represent an important cultural part of the beautiful Oaxaca state. During the lesson, the chef will also explain the benefits about each of the representative ingredients of the region, and which the locals prefer for the preparation of their dishes. Prepare additionally some handmade tortillas and typical drinks to accompany your dish, such as Tejate, Chilacayota and Margaritas with Mezcal. Feel free to ask any question you have about and, of course, enjoy your traditional meal.