Delhi 5-Hour Hands-on Cooking Class with MealProduct ID: 42071
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Pick-up serviceIf you are staying at a hotel, your guide will arrive at the given time and ask the concierge to call your room. Please provide your hotel details. If you are arriving at the airport, your guide will meet you at the given time, holding a name card outside the arrival area. Please provide your flight details.
- Discover the secrets of spices used in Indian cuisine
- Learn how to cook classic Indian meals
- Experience Indian hospitality and traditional family life
Learn about popular dishes and ingredients used in preparing them, as you spend time with an extended Indian family and take part in preparing the culinary pleasures they are keen to share.
You’ll be welcomed into their home in a traditional way and offered a refreshing non-alcoholic drink, while having the opportunity of interacting with the family.
Participate in the cooking of your meal with your teacher/host and learn to cook Indian curries, lentil soup, paneer, tandoori chicken, rice biryani, chapattis, and a vegetable in curd.
If you’re vegetarian, the menu will be changed to accommodate your dietary requirements. If you have any particular dish you’d like to prepare, this can be arranged given a little notice. Every Thursday the class is fully vegetarian.
This is not just a tour, but also a learning experience and an adventure into the cultural aspects of a typical Indian family.
At the end of the tour you’ll be free to explore the area on your own, or your host will arrange a cab back to your hotel.
- Local English-speaking guide
- Pick-up and drop off
- Dinner or lunch
Pick-up and drop off at your accommodation or the airport by air-conditioned private cab. Your pick-up location must be within Delhi. Please provide the address or flight details. (Open in Google Maps)
Your cooking class will be held on the 2nd floor, where the host lives. You will be in their private quarters, living area, kitchen, and living room. You must be able to climb stairs to the 2nd floor living area.
Every Thursday the class will be fully vegetarian. Non- vegetarian dishes mentioned in the description will be changed to vegetarian dishes.
Product ID: 42071