Enter an authentic home in fascinating Posillipo and experience a 3-hour dinner with a passionate local chef. Enjoy the lunch or dinner accompanied with a fine selection of wine. Learn the secrets of Neapolitan culinary traditions.
What to Expect
In a typical Neapolitan house, taste the local cuisine in a warm, cozy and homely environment cooked and prepared by hosts who are passionate about local culinary traditions. Sitting around a large table, you can spend a pleasant evening with friends learning some of the secrets of the local cuisine. While the menu may change, you will still enjoy traditional recipes handed down through the generations.
Enjoy a typical menu prepared by a local chef and share it with your friends and family while enjoying a stunning view of the Gulf of Naples.
Antipasto: Montanare fried pizza
Main Course: Classic spaghetti with tomato sauce and basil
Second Course: Mozzarella cheese with extra virgin olive oil and Sorrento tomatoes
Dessert: Chocolate cake and fresh seasonal fruit
Beverages: Water and local red/white wine
- Lunch or dinner
- Wine tasting