Mykonos

Cooking classes

Our host, Martina, was very welcoming and so funny, she kept everybody really engaged with the class and had a fantastic breadth of knowledge about Mykonian cuisine and cooking in general. We had so much fun and genuinely learned a great deal about the ingredients and cooking processes and Greek culinary traditions. The assistant cook was also really friendly and helpful, and kept us well-watered with good wine. All the food we made was beyond delicious, and sitting down at the end to eat together was lovely, with everybody chatting and sharing anecdotes. Obligatory mention for the sheer beauty of the venue, too; the kitchen and all the furnishings/decor indoors and out made for such a cosy and relaxing setting. Absolutely deserving of 5*, the whole team at Mykonian Farm & Spiti should be so proud of the work they do and the joy they provide their customers. Thank you very much, Teta and Co. :)