Day trip

Mykonos: Cooking Class with Food and Wine

Activity provider: Mykonian Spiti

Mykonos: Cooking Class with Food and Wine

Activity provider: Mykonian Spiti
Likely to sell out

From US$ 142.74 per person

Likely to sell out

Visit a traditional Mykonos home for an introduction to the island's culture and cuisine. Prepare favorite dishes and enjoy a meal with the chef.

About this activity

Free cancellation
Cancel up to 24 hours in advance to receive a full refund
Reserve now & pay later
Keep your travel plans flexible—book your spot and pay nothing today.
Covid-19 precautions
Special health and safety measures apply. Learn more
Duration 6 hours
Check availability to see starting times.
Host or greeter
English
Pickup included
You will be picked up from your accommodation in Mykonos

Experience

Highlights
  • Learn the cooking methods and secrets of Mykonos cuisine
  • Experience the culture of Mykonos in a local family home
  • Enjoy a fabulous Greek meal that you helped prepare
Full description
Experience the traditional way of life on Mykonos and learn about its culture and cuisine on this 6-hour program. Teta, your hostess and chef, will provide tips and show you cooking methods that have made Mykonos cuisine so popular. Enjoy some local snack favorites such as dakos with kopanisti cheese and tomato, louza (sun dried pork fillets), wine and Cretan raki. Enjoy her lovely home and visit her organic vegetable garden. Head to the kitchen, where you’ll make tzatziki and spinach pie, stuffed peppers and tomatoes, beef with orzo and more. You’ll be guided through the whole procedure, and afterwards have a chance to taste what you’ve prepared.
Includes
  • Exclusive cooking class (day and evening options)
  • Hotel pick-up and drop off
  • Lunch or dinner accompanied by unlimited wine.
  • Local treats and small bag with local products to take home (1 per couple)
  • Personal protective equipment for the kitchen
  • Accident insurance within the estate
  • State taxes and liability insurance at the course location
  • Commemorative photos
  • Purchases of traditional products and cookbooks at the market
  • Alcoholic beverages other than the selected raki and wine
  • A custom menu and decoration of the property for special events (available by special order)
Covid-19 precautions
Safety measures in place
  • All areas that customers touch are frequently cleaned
  • You must keep social distance while in vehicles
  • The number of visitors is limited to reduce crowds
Traveler requirements
  • You are required to bring and wear a mask

Select participants and date

Participants

Date

Important information

Know before you go

  • Please specify any known allergies you may have. The menu and recipes are fixed, but alterations can be made if necessary
  • You will be informed of the pick-up time at your hotel when your booking is confirmed
  • Children are welcome, provided they are escorted by an adult
Customer reviews

Overall rating

4.9 /5

based on 133 reviews

Review summary

  • Guide
    4.9/5
  • Transportation
    4.5/5
  • Value for money
    4.7/5
  • Safety
    5/5

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Star rating:

The instructor was very nice and open. The location was very nicely decorated and we learned a lot about the island and Greek cuisine. The food was great. However, we were only able to cook a little ourselves and the transport was about 30 minutes too late (a lot of traffic). Despite these minus points, we are happy to recommend the cooking course and would do it again.

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July 11, 2022

My niece and I enjoyed the cooking class at Mykonian Spiti. First, we ran into an issue with the address. So many do not have addresses. Our host provided us with coordinates, which we have used several times over the course of our stay without problem, but we were asked to meet at a location. The class is held in a private residence. Beautiful home, set up very well for entertaining. There were probably twenty of us there. It was all hands on and pretty soon we were chatting amongst ourselves as we prepared the food. We prepared several dishes, each person being given tasks. The instructions were clear. In the end we were invited to sit down and enjoy the meal we prepared as we shared conversation with other attendees. I am looking forward to making the dishes. Star deducted because we were suppose to go to the farm. There was miscommunication and we missed that part. When I followed up I was offered for someone to pick us up. I declined since it was the end of the day.

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June 9, 2022

Learned alot not just about Greek foods but Greek culture itself. Food prep was fun and the finished products were delicious. The only hiccup was the pick up. We were first told between 3-4 pm and the driver did not show up until almost 4:30. That was 90 minutes wasted waiting for our ride.

May 9, 2022

Product ID: 91980