Santa Rosa Winery Tour and Grand Cava Tasting

5 out of 5 stars
5
5 out of 5 stars
6 reviews
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Media collage
Media collage
Media collage
Santa Rosa Winery Tour and Grand Cava Tasting
5 out of 5 stars
5
5 out of 5 stars
6 reviews

We have the largest active underground cellar on the continent. They will tour: the winery, the cellar where our Fond de Cave and Natural Sparkling Wines rest with its winemaker and Juan Passadore

About this activity

Free cancellation
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Duration 2 hours
Check availability to see starting times
Live tour guide
English, Portuguese, Spanish

Highlighted reviews from other travelers

O
Olav – Germany

Very friendly and competent guide. Not overrun by tourists and more of a family-friendly atmosphere.

M
Maurício – United Kingdom

very interesting wine tour, we got to understand the whole process for making sparkling wine as well as tasting very good wine with food. really enjoyed the experience.

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Highlights

  • Largest Sparkling Wine Cellar on the continent and Champegnua Method Master Class
  • Personalized tour led by Winemaker
  • Juan Passadore
  • current owner of the Vinicola will tell the Family History
  • They will visit the Production Plant with Concrete vats from 1920
  • Tastings and Lunches are held at out in the underground Magical Cava

Full description

Once the visitor arrives at the Winery they will be welcomed with coffee in the winter months or a Medio y Medio glass in the summer months in the park.
Later, the Oenologist and Juan Passadore will tell the wonderful story of the 126-year-old Santa Rosa Winery.
They will visit their Tannat vineyard, an emblematic strain of Uruguay, then they will tour the facilities, they will be able to see their production plant and their machinery. Barrel Room, Barrel Room, Fond de Cave Sparkling Wine Cellar, unique in its style and the longest in its contents, where a Master Class on Winemaking will be held using the Champegnua method and the Museum with wines from 1898.
At the end of the tour you will be able to taste their wines in the underground cellar.
Half and Half Welcome Cup
Chateau Rosé Fond de Cave
Classic Cabernet
Tannat Fond de Cave
Sparkling Fond de Cave Demi Sec
accompanied by a cheese and cold cuts platter and empanadas
It is a tour that if you visit Uruguay you cannot miss it

Includes

  • The visitor will be able to learn about the History of the Passadore Family Bodega Santa Rosa with 126 years of experience
  • You will visit the facilities of the Winery, its fermentation plant from 1920, its cellar, its packaging line, Master Class making Natural Sparkling Champegnua Method
  • Wine and Sparkling Wine Tasting
  • Does not include transfer.
  • We provide transfer service with extra cost, you must coordinate whasp +59897496777

Meeting point

Tourists come to the winery If you need a transfer service or directions on how to get there, consult Whasp.

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Important information

Know before you go

  • It is recommended to bring comfortable walking shoes.

Customer reviews

Overall rating

5 /5

based on 6 reviews

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G
GetYourGuide traveler – NorwayJune 9, 2025 – Verified booking
Guiden var fantastisk, og veldig imøtekommende. Fin omvisning og vi fikk god service etterpå. Anbefales på det sterkeste:)

Response from provider

June 12, 2025

Hola, como estas? muchas gracias por tus comentarios, fue un placer para nosotras recibirte en nuestra casa espero hayas disfrutado de Uruguay. hasta pronto Sdos Alejandra Pizzurno

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O
Olav – GermanyFebruary 20, 2025 – Verified booking
Very friendly and competent guide. Not overrun by tourists and more of a family-friendly atmosphere.
M
Maurício – United KingdomDecember 19, 2024 – Verified booking
very interesting wine tour, we got to understand the whole process for making sparkling wine as well as tasting very good wine with food. really enjoyed the experience.

Product ID: 699210

Activity provider:Bodega Santa Rosa

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