Milan: Pasta & Tiramisu Cooking Class with Premium Products

Immerse yourself in the art of authentic Italian cooking with a workshop in the heart of Milan. Learn to prepare fresh pasta, classic sauces, and tiramisu while enjoying a unique cultural experience. Begin in a historic Milanese building where your professional chef will guide you through selecting premium ingredients. Taste top-quality Italian olive oils, balsamic vinegar, and artisan bread as you explore the flavors of Italy. Master the craft of making fresh pasta from scratch with eggs, flour, and a pasta machine. Create two traditional sauces – a rich tomato sauce and a creamy Parmesan-based sauce – to pair with your pasta. Learn the history and techniques behind Italy's iconic dessert, tiramisu, and prepare it to perfection. End the experience by savoring your homemade creations during a family-style meal, paired with premium Italian wine. This interactive workshop offers hands-on cooking, cultural insights, and a memorable dining experience in an intimate setting – perfect for food lovers and travelers.