Les Halles d’Avignon

Come and enjoy a unique gastronomic experience in the majestic city of Avignon! In the heart of Provence, Avignon is undoubtedly one of the most beautiful jewels in the south of France, with its exceptional historical center, and of course, its delicious Provençal cuisine and high-quality ingredients: aromatic herbs, tomatoes, olive oil, a good glass of Côte du Rhône and sun-ripened fruit. Our gastronomic tour will bring you on a compelling walk in the medieval old town, showing you the culture and history of the city through its food served in beloved eateries. Here's our possible tastings: - Fougasse, the tipical bread from Avignon, perfect as a starter; - Olive oil and tapenades, a must-try in Provence; - Quiche, one of the most popular French dishes; - Desserts such as homemade cakes and local biscuits. Tastings may vary according to the season.

At the Avignon Tourist Office. Your guide will welcome you and introduce you to the tour and its themes. The adventure begins!! at the meeting point!! The magnificent Square Agricole Perdiguier and the Temple Saint-Martial, a former Benedictine monastery, are the ideal starting point for the guided tour. This remarkable site takes us back to the origins of the town's independence, when it became part of the Venaissin County in the 14th century. For the next stage, we walk along the ancient ramparts of Avignon, which have now disappeared, stopping briefly to discover the historic monuments we come across. We then arrive in the Rue des Teinturiers, a lively place during the summer season, the Sorgue canal that surrounds the bell tower and the apse is ideal for taking photos. We'll then take a stroll down the rue de la Bonneterie, home to numerous craft shops and art galleries. There will be a break at the famous Central Market, where all participants can enjoy some free time and discover the many regional products on offer. A few steps from the Halles market, the Saint-Didier square and its impressive Collegiate, magnificent and imposing example of southern Gothic architecture, the visit of the interior is just as surprising. To finish the guided tour, we will visit a Palace of Cardinal of the fourteenth century, the Livery of Ceccano which was the residence of one of the richest Cardinals of the city, Anibal de Ceccano. Finally we arrive at the start of the guided tour at the Avignon Tourist Office, a drink is offered to all the participants in a nearby Pub Restaurant.

At the Avignon Tourist Office. Your guide will welcome you and introduce you to the tour and its themes. The adventure begins!! at the meeting point!! The magnificent Square Agricole Perdiguier and the Temple Saint-Martial, a former Benedictine monastery, are the ideal starting point for the guided tour. This remarkable site takes us back to the origins of the town's independence, when it became part of the Venaissin County in the 14th century. For the next stage, we walk along the ancient ramparts of Avignon, which have now disappeared, stopping briefly to discover the historic monuments we come across. We then arrive in the Rue des Teinturiers, a lively place during the summer season, the Sorgue canal that surrounds the bell tower and the apse is ideal for taking photos. We'll then take a stroll down the rue de la Bonneterie, home to numerous craft shops and art galleries. There will be a break at the famous Central Market, where all participants can enjoy some free time and discover the many regional products on offer. A few steps from the Halles market, the Saint-Didier square and its impressive Collegiate, magnificent and imposing example of southern Gothic architecture, the visit of the interior is just as surprising. To finish the guided tour, we will visit a Palace of Cardinal of the fourteenth century, the Livery of Ceccano which was the residence of one of the richest Cardinals of the city, Anibal de Ceccano. Finally we arrive at the start of the guided tour at the Avignon Tourist Office, a drink is offered to all the participants in a nearby Pub Restaurant.

Discover Avignon and the Cotes du Rhone wine area on a day trip from Marseille. See medieval Pope's Palace and Pont d'Avignon while exploring the old town, shop for local produce at an indoor market, and taste wine at the famous Chateauneuf du Pape vineyard. Walk through the alleys of the old town of Avignon and hear about the city’s history from your guide. Visit the Palais des Papes, or Pope’s Palace, one of the largest gothic buildings in France. The UNESCO World Heritage Site was once home to popes during medieval times. During your Avignon tour see another UNESCO World Heritage Site, the medieval Pont d'Avignon which still stands on the Rhone River. After your tour of Avignon’s old town, head towards Les Halles for lunch. This indoor market has a vertical garden, cafes, and numerous stalls selling local produce, meats, and cheeses.  Continue your tour to the prestigious Chateauneuf du Pape vineyard to experience a sensory journey. Visit a wine museum, Enjoy sweeping landscapes of hills and vineyards as you travel through the southern part of the Rhone Valley to different Côtes du Rhône AOPs, which may include Gigondas, Cairanne, Rasteau, and Vacqeyras... Wines have been produced in the Rhone Valley since back in Roman times, and the area is known particularly for its red wine.

Discover the joy of French Southern cooking with this chef-led cooking workshop in Avignon. Learn to shop like a professional with a visit to the Les Halles d’Avignon market. Enjoy hands-on instruction and sit down to savor the delicious meal that you have prepared at the end of class.  Meet your local chef at the meeting point in the Les Halles d’Avignon market. Walk through the market and soak up the atmosphere in this vibrant and colorful market as your host shows you how to pick out the best ingredients for your recipe.  Hear about local products, try some local flavors and craft a menu together before continuing on to the kitchen. Roll up your sleeves and get to work creating a mouth-watering lunch. Get all the help you need to craft tasty dishes from your host.  Dig into the food that you have prepared together. Accompany your meal with water, wine and coffee.