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    Go inside the fascinating world of Japanese Noh theater

    The ultimate guide to the best experiences in Kyoto

    Mastering the Art of Zen in Kyoto: A Conversation with Daisuke Sasaki

  • Explore Kyoto
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  • Outside Kyoto

Arashiyama

Arashiyama Bamboo Forest

Fushimi Inari Taisha

Nijo Castle

Kyoto Imperial Palace

Nishiki Market

Kiyomizu-dera

Kinkaku-ji

Hozu River

Kyoto Tower

Gion Corner

Railway Museum, Kyoto

Religious & spiritual activities

Day trips

Neighborhood tours

Garden & park tours

Museums & exhibitions

Wellness & spas

Castle & palace tours

Multi-day trips

National parks

Nearby destinations

Osaka tours

Nara tours

Uji tours

Kobe tours

Nearby sights

Osaka CastleAttraction in Osaka, Japan

Nara ParkAttraction in Nara, Japan

Tōdai-jiAttraction in Nara, Japan

Castle Park, OsakaAttraction in Osaka, Japan

Himeji CastleAttraction in Himeji, Japan

Kōfuku-jiAttraction in Nara, Japan

  • Top experiences
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Explore more things to do in Kyoto

  • Articles

Go inside the fascinating world of Japanese Noh theater

The ultimate guide to the best experiences in Kyoto

Mastering the Art of Zen in Kyoto: A Conversation with Daisuke Sasaki

Kyoto: Ramen, Gyoza, and Onigiri Cooking Class

Top rated
4.9 out of 5 stars
4.9
251 reviews
Activity provider:
Friendship Adventures Co., ltd
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Kyoto: Ramen, Gyoza, and Onigiri Cooking Class
Likely to sell out
Top rated
4.9 out of 5 stars
4.9
251 reviews

Explore how to make rich and flavorful both Soy sauce and Miso Ramen, acquire the perfect Gyoza filling, and master the technique of wrapping gyoza for the ideal shape and seal.

About this activity

Free cancellation
Cancel up to 24 hours in advance for a full refund
Reserve now & pay later
Keep your travel plans flexible — book your spot and pay nothing today.
Duration 1.5 hours
Check availability to see starting times
Instructor
English
Small group
Limited to 8 participants

Highlighted reviews from other travelers

5
5 out of 5 stars
K
Kelsi – United States

This was a great experience! The staff were so kind and we learned a lot from them. The food was delicious and we can’t wait to try to recreate everything at home.

5
5 out of 5 stars
S
Sarah – United Kingdom

Good fun class The food we made was delicious - 2 bowls of ramen, gyoza and onigiri - we didn’t need dinner. Well organised to make the most of the time, lovely chefs.

Select participants and date

Participants

Highlights

  • Learn how to make rich and flavorful both Soy sauce and Miso Ramen broth
  • Acquire the perfect technique of wrapping gyoza
  • For vegetarians, pork can be substituted with Tofu
  • This class can join over 13 years old. more than junior high school.

Full description

Learn how to make popular Japanese dishes in the heart of Kyoto. Make homemade style of ramen, gyoza, and onigiri with the help of friendly English-speaking instructors.

In our cooking class, we focus on "Ramen broth" because you can get ramen noodles around your place but not soup, so we will teach you how to make authentic Japanese ramen soup! *We do not make noodle. We will show you how to make it simply and deliciously with ingredients and seasonings you can prepare at home.

Start by learning how to make rich and flavorful soy sauce and miso ramen broth. Acquire the perfect gyoza filling, balancing meat, vegetables, and seasonings. Master the technique of wrapping gyoza for the ideal shape and seal. Stuffed with a variety of fillings and flavors, onigiri, or Japanese rice balls, make an ideal quick snack and a fun alternative to sandwiches for lunch.
With the recipe and your experience, you’ll be able to make ramen, gyoza, and onigiri for your family and/or friends at your house.

⚠ IMPORTANT: Please read carefully before booking

1️⃣About Dietary Restrictions
We offer only two menu options:
・Regular Menu
・Vegetarian Menu (only pork is replaced with tofu. Other ingredients remain the same.)

❌ We CANNOT accommodate:
• Vegan
• Pescatarian
• Gluten-free
• Halal, Kosher, or any other special diets

⭐︎Example:【Vegetarian, Tofu ×3】Please write it like in the “Food Restriction” field. Please make sure to specify the number of people who would like vegetarian recipe.

⭐︎Ingredients :
Chicken stock powder, Oyster Sauce, Sesame Oil, Soy sauce, Garlic, Ginger, Lard, Mirin, Black pepper, Miso, Butter, Ground Pork, Onion, Fish powder, Chili oil, Salt and pepper, Chives, Cabbage, Cooking Sake.

2️⃣About Reservations
To ensure fair access to our experience for all guests:
・Only one reservation per group
・If we find multiple bookings under the same name for the same date, or other dates, we will cancel all of them. This is because holding extra spots prevents other guests from booking. In Japan, this type of booking behavior is not considered acceptable, and we kindly ask for your understanding.

3️⃣About Email – Important Arrival Information
Please read our email carefully.
Your reservation may be automatically canceled if the following rules are not followed.
Please help us provide a smooth experience for all guests.If you arrive more than 5 minutes after the start time, the door will be locked and you will not be able to enter. Your reservation will be canceled in this case. Even in cases of traffic or train delays, we cannot keep other guests waiting. Please check weather and transportation conditions in advance. Meeting time is 10 minutes before the tour starts. You may enter the venue up to 20 minutes before the start time.

4️⃣We do not allow admission just for a tour of the facility. Those who are not participating in classes will not be allowed to enter. For example, if you make a reservation for 5 people, only 5 people will be allowed to enter.

Includes

  • English-speaking instructors
  • All cooking ingredients and equipment
  • The food you make
  • Recipes for Ramen, Gyoza, and Onigiri
  • Free coffee and tea
  • Hotel pickup and drop-off
  • Vegan /Pescatarian / Gluten-Free options

Not suitable for

  • Children under 12 years
  • Vegans
  • People with gluten intolerance

Meeting point

Our classroom is located at B1 of Life Building. To avoid being late on the day of the tour, please check our location on Google Maps in advance. We are not located on the main street, but one street down. If you are coming by cab, please get off in front of "Family Mart at Sanjo Keihan". It takes 2 minuts walk from there. Please search for "Manryo cooking class" on Google Maps.

Open in Google Maps

Important information

What to bring

  • Comfortable shoes
  • Comfortable clothes

Know before you go

  • Please inform us of any food allergies or dietary restrictions in advance.
  • Wear comfortable clothes and shoes suitable for cooking.
Likely to sell out

From $95 per person

Reserve now & pay later to book your spot and pay nothing today
Reserve now & pay later to book your spot and pay nothing today

Customer reviews

Overall rating

4.9 /5
4.9 out of 5 stars

based on 251 reviews

Review summary

  • Guide
    5/5
  • Value for money
    4.8/5

Customer photos

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5
5 out of 5 stars
K
Kelsi – United StatesJuly 5, 2025 – Verified booking
This was a great experience! The staff were so kind and we learned a lot from them. The food was delicious and we can’t wait to try to recreate everything at home.
5
5 out of 5 stars
S
Sarah – United KingdomJuly 4, 2025 – Verified booking
Good fun class The food we made was delicious - 2 bowls of ramen, gyoza and onigiri - we didn’t need dinner. Well organised to make the most of the time, lovely chefs.
5
5 out of 5 stars
S
Sophie – United StatesJuly 4, 2025 – Verified booking
The class was a lot of fun and a great way to immerse yourself in the culture and food!

Product ID: 828382

Activity provider:
Friendship Adventures Co., ltd
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  • Kansai Region
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