Join a hands-on class at a 56-year-old school near Kanazawa Station with AI translation included. Make sushi with top-grade fish from Omicho Market, local Jibuni stew, and a Michelin-level omelet.
About this activity
- Free cancellation
- Cancel up to 24 hours in advance for a full refund
- Reserve now & pay later
- Keep your travel plans flexible — book your spot and pay nothing today.
- Duration 2.5 hours
- Check availability to see starting times
- Instructor
- Japanese, English
- Small group
- Limited to 8 participants
Highlighted reviews from other travelers
An amazing experience! The guide was excellent, and the workshop itself was very interesting and exciting!!
We had the highest quality service and food for this activity. Our sensei was amazing. He connected with us prior to class and we were given excellent directions both before and during our class. We cannot recommend this activity enough … Thankyou, thankyou 🙏🙏🙏
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Meeting point
The meeting point is a 3-minute walk from Kanazawa Station East Exit (Kozumon side). Enter through the building's silver door and you will find us on the second floor in the cooking classroom.
Open in Google MapsImportant information
Know before you go
- Our classroom is on the second floor of a building. There is no lift
- Please make sure to inform us if you have any allergies or inedible foods