Learn to cook Vietnamese cuisine on this four-hour cookery class and market tour, and discover the variety of ingredients used in the different regions of Vietnam. Chat with locals about the Hanoi food scene and find out more about Vietnamese spices.
What to Expect
Vietnamese food is a central part of the nation's culture. It is healthy, simple to cook and delicious. This half-day tour gives you a hands-on lesson on how to shop for fresh ingredients and cook authentic Vietnamese food. These classes are an interactive and fun way to learn new cooking skills and experience the tastes and textures of Vietnamese cuisine.
You will be greeted at your hotel around 08:00 for a short trip to the local market, where the chef will guide you in selecting the freshest produce and ingredients for the lesson. You will learn how to use the various herbs and spices that are used in Vietnamese cuisine. When the lesson is completed, you will cook under the instruction of the chef. Afterwards, enjoy the meal you have prepared while you have a drink and relax with the chef in the comfortable dining area. You will be given all of the recipes from the lesson to take home.
- Transfers as per itinerary
- Bottled drinking water
- Cooking demonstration, lunch
- English-speaking tour guide (other languages available upon request)
What's Not Included
- Tips and gratuities
- Personal expenses, such as shopping and beverages