Ubud: Gianyar Night Market Food Tour with up to 17+ Tastings
Welcome to the vibrant culinary scene of Bali, where the enticing aromas of traditional street food fill the air and the colorful ingredients captivate your senses. Our expertly curated Bali street food extravaganza invites you to explore the island’s rich tapestry of flavors, each dish telling its own story. Over the course of this immersive tour, you'll taste up to 15 of the most beloved Balinese street foods, offering a true taste of the island’s culinary heritage. As we set off on our journey, prepare to indulge in mouth-watering Satay Lilit, a delightfully spiced minced fish delicately wrapped around lemongrass sticks and grilled to perfection. Our first stop sets the tone for the culinary delights to follow. From there, we'll get a taste of Bali's famous fiery side with Sambal Matah, a fresh and zesty raw sambal dish that will awaken your senses and prepare your palate for further adventures. We continue our culinary exploration with the iconic Babi Guling, Bali’s renowned roasted suckling pig boasting an infusion of aromatic spices and herbs. A stop at a local warung will give you the opportunity to watch skilled chefs carve succulent slices, a true spectacle of Balinese cuisine. Complementing this will be a dish of Ayam Betutu, succulent chicken marinated in rich spices, then wrapped in banana leaves, and slow-cooked to a tender finish. Next, we traverse bustling markets to discover Nasi Campur, a quintessential Balinese meal featuring an array of flavors on a single plate: fluffy steamed rice surrounded by sides of grilled meats, spicy vegetables, and flavorful sambals. You’ll also savor Lawar, a unique blend of minced meat, coconut, and spices, often highlighted by a variety of fresh vegetables that change with the seasons. No Balinese street food tour would be complete without sampling their sweet stalls. We'll indulge in Pisang Goreng, scrumptious banana fritters that are a perennial favorite among locals, alongside Dadar Gulung, vibrant green pandan crepes filled with a sweet coconut and palm sugar mixture. These delightful treats provide a perfect conclusion to our exploration of Bali's rich and diverse street food scene. Join us on this unforgettable journey through Bali's streets. Aside from authentic tastes and smells, you'll experience the island’s vibrant culture through its local eateries—places where stories of tradition, family, and community are lovingly woven into every dish. Designed for food lovers and cultural enthusiasts alike, this tour promises a feast for the senses and heart, ensuring your time in Bali is cherished long after the last bite.