Constanza is a true Florentine lady living in a 16th century dwelling house with husband Giambruno and her daughter Sofia. She is a wonderful host and cook, and will prepare an flavorsome, mouth-watering authentic Florentine family dinner.
What to Expect
An abundance of traditional recipes await you for you, and here's what you can look forward to:
Pappa al pomodoro - traditional Florentine soup,
Minestra di farro - typical Tuscan dish
Spago alla filicudara - Spaghetti with a typical flavorful sauce from Filicudi in the Aeolian Islands. Constanza loves this recipe and ensures it's a winner everytime!
Arista - pork roast with milk or simply baked
And Costanza's special vegetable salad
Chestnut cake: sweet typical Tuscan dessert made with the chestnut flour and served with cottage cheese
Departure from Florence at 5.40 pm in a taxi
Arrive at Constance's house at 6.00 pm
Cooking class - cooking dinner with an aperitif
Enjoy the delicious food prepared together with Constanza accompanied by a delicious wine from a farmer's house.
- Dinner at a Florentine countess home with family
- Kitchen lesson and traditional recipes using Tuscan and Florentine traditions
- Pick-up from hotel