FAQs
What are the must-try traditional dishes in San Diego?
Must-try traditional dishes in San Diego include anything using fish or seafood as an ingredient, Baja-style Mexican dishes, Korean BBQ, and everything avocado. Wash it all down with locally produced wine and craft beers.
What are the best food tours in San Diego?
The best food tours in San Diego are all about the neighborhoods. Take a Little Italy Tour for Nonna's classics, a North Park Tour for craft beers, Barrio Logan for Mexican dishes, and the Convoy District for Asian specialties.
What are the top local food markets in San Diego to visit?
The best local markets include North Park Thursday Market, Little Italy Mercato Farmer's Market for Italian ingredients, Hillcrest Farmers Market for the freshest fruit and vegetables, and Bilbao International Market if you want to take part in the SlowFood 0km movement that only sells locally grown produce.
What is the best time of year to visit San Diego for food lovers?
The best times to visit San Diego for food lovers are all centered around the annual festivals. Each season sees something new, but visit in fall for the largest selection, including multiple wine and food events and the unmissable Grape Stomp Festa, when you get a chance to be part of the process.
How much should I budget for food in San Diego?
The average visitor spends around $50 a day on food in San Diego, but if you plan to sample some fine dining, expect to spend considerably more. Happily, the city also offers plenty of options for those on tighter budgets — keep an eye on where the locals go for hidden gems that won't break the bank.