10 must-eat dishes showcasing the best food in Paris

Ernest Hemingway famously called Paris a “moveable feast,” and with the city’s culinary treasures on both sides of the Seine, he wasn’t wrong.

If you’re wondering what food is Paris known for, prepare to be starry-eyed. From iconic croissants to famous galettes and crêpes, food in Paris is a dream for any food lover. To ensure your taste buds get the best of Paris, here are 10 must-try dishes to whisk your way through.

Whether it’s cheese tasting in Montmartre or authentic Chinese food in Belleville, these popular foods capture the essence of Paris’ must-eat cuisine.

1. Wine and cheese

Wine and cheese are a quintessential Parisian pairing, and in France, they’re elevated to an art form. French staples like Brie, Camembert, and Comté frequently appear on menus, accompanied by a selection of red, white, and rosé wines.

How to eat the best wine and cheese in Paris?

In Paris, apéro is a beloved ritual of wine, cheese, and good conversation. To enjoy some of the best food and wine in Paris, visit Le Baron Rouge, a charming wine bar where you can ask for pairing tips, before stopping by Fromagerie Jouannault for the perfect cheeses.

2. Macarons

Good things come in small packages, and France’s iconic macaron is no exception. While its origins trace back to Italy, Paris made this sweet treat famous during the Renaissance. With a crisp shell and a soft, chewy center, macarons come in a variety of flavors like chocolate, vanilla, and salted caramel.

How to eat the best macarons in Paris?

You won’t find macarons in boulangeries but in specialty shops like Ladurée and Pierre Hermé Paris where they’re center stage. While typically enjoyed with afternoon tea, these irresistible confections are perfect any time of day.

3. Spicy noodle soup

Belleville, an artsy neighborhood in the city’s northeast, is home to a large Chinese community, making it a culinary hotspot for authentic Asian food in Paris. One of the standout dishes in this area is spicy noodle soup, which features hand-pulled noodles dunked in a rich, flavorful broth infused with chili, garlic, and spices — particularly perfect during winter in Paris.

How to eat the best spicy noodle soup in Paris?

Take metro line 11 to Belleville station and follow Rue de Belleville uphill. Any restaurant along the street is a great choice, but arrive early to beat the crowds. Be warned: spice levels are authentic, so if you prefer milder heat, come prepared!

4. Galettes and crepes

Sometimes less is more, especially with the iconic French galettes and crêpes, which rely on a simple flour, water, and salt batter. Tasty toppings — such as cheese, ham, mushrooms, and eggs for galettes, and salted caramel and butter for sweet crêpes elevate the eating experience to new heights and keep locals loyal to the dish.

How to eat the best galettes and crepes in Paris?

In the early 20th century, Montparnasse became a hub for these dishes due to Breton migrants. The first crêperie in Paris, La Crêperie de Josselin, opened in 1920 and quickly gained fame for its authentic Breton fare, inspiring many other crêperies to follow suit — a reflection of the unique history and culture in Paris. Pair your galettes and crêpes with cider, and you’ll feel like a true Breton.

5. Croissant and pastries

Nothing says French breakfast more than pastries, locally referred to as viennoiserie. This usually comprises the classic buttery crescent croissant, the sweeter chocolate croissant, and the almond croissant filled with almond paste and topped with toasted almonds.

How to eat the best pastries in Paris?

Rise and shine like a true Parisian with a visit to one of the city’s charming boulangeries like Du Pain et des Idées and Mamiche, where you can fill your basket with freshly baked pastries. Pair your selection with a café crème, and you’ll be ready to explore Paris’ best museums.

6. French onion soup

Food in Paris is known for being soul-soothing, and French onion soup is no exception. The hearty dish features caramelized onions simmered in a rich beef broth, resulting in a deeply flavorful base. Topped with a generous layer of melted cheese, plus a crusty slice of bread, this is must-eat comfort food.

How to eat the best French onion soup in Paris?

French onion soup is a staple on the menu of most typical brasseries in the city and is always served as an entrée. The longstanding Au Pied du Cochon by Chatelet serves a hearty bowl, and it’s open 24/7 — perfect for those experiencing jet lag or looking for ideas for a rainy day in Paris.

7. Third-wave coffee

Paris was once mocked for its sub-par cup of joe, with locals opting for a bitter espresso at the bar before the daily grind. Fortunately, the city has come a long way thanks to its vast mix of third-wave coffee houses that serve everything from flat whites to chai lattes and matcha teas.

How to enjoy the best coffee in Paris?

The 10th arrondissement is a local spot teeming with uber-cool cafes that are just as cool as the locals who frequent them. Grab your coffee to go and make the most of Paris’ walking tours.

8. The classic French baguette

No trip to Paris is complete without indulging in a classic French baguette. This crunchy, golden loaf symbolizes French baking, with Parisian boulangeries fiercely competing to craft the best.

How to eat the best baguette in Paris?

You’ll find boulangeries on nearly every corner — an essential part of Parisian life. Grab a fresh baguette in the morning and savor it with cheese or butter, or enjoy it plain as you enjoy the best Paris neighborhoods. Come noon, many boulangeries cater to the lunch crowd, serving filled baguettes with ham and butter or roast chicken and tomato.

9. Steak frites

Steak frites is to Paris what the Sunday roast is to the UK — a true classic. Typically served with a choice of sauce — pepper, béarnaise, or Diane — and a side of crispy fries, steak frites is one of those essential foods to try in Paris.

How to eat the best steak frites in Paris?

Traditional bistros serve steak frites on their menus, allowing you to choose how you’d like your steak cooked — rare, medium, or well-done (the latter is often frowned upon in France). Pair it with some local wine, and you’ve got one of the perfect activities in Paris if you’re traveling solo.

10. Fresh market oysters

Fresh oysters highlight Parisian culinary culture, reflecting the city’s commitment to quality ingredients. Known for their briny sweetness, oysters are not just a delicacy but a must-eat food in Paris.

How to eat the best fresh oysters in Paris?

At Bastille Market in the 11th arrondissement, vendors serve fresh oysters with a drizzle of lemon and a glass of dry white wine. Visit on Sunday mornings when visiting Paris on the weekend for a lively atmosphere with locals, tourists, and street performers — a great way to kick off the day before exploring more hidden gems of Paris.

FAQs

What is the most famous food in Paris?

Food in Paris is as famous as it is varied, and multiple local dishes take front and center stage globally. The classic boulangerie is home to the popular croissant and baguette, while local bistros serve the equally famous steak frites, foie gras, and escargot.

Where is a must-eat in Paris?

Paris' Latin Quarter on the Left Bank and Le Marais on the Right Bank are not only great discoveries for tourists, but they are also home to some of the city’s most famous bars, restaurants, and cafes. If you’re looking for something different from typical French food, Belleville in Paris’ northeast offers authentic Chinese food.

What food is not to be missed in Paris?

Along with savory staples such as steak frites, duck confit, and escargot, top foods to try in Paris also extend to unique desserts that you won’t find anywhere else — at least not with the same quality. Crème brûlée, mousse au chocolat, and profiteroles won’t disappoint.

What is the best time to visit Paris for food lovers?

The best time to visit Paris for food lovers is during the spring (April to June) and fall (September to November). These seasons offer pleasant weather for outdoor dining, market visits, and food festivals. Fall in Paris is particularly great for seasonal produce like mushrooms and truffles.

What are some fun activities to pair with a food tour in Paris?

Combine your food tour with a visit to one of Paris’ local markets like Bastille Market, cooking classes, wine-tasting experiences, or even a chocolate-making workshop. Exploring some of Paris' best neighborhoods while sampling must-eat food is another fun way to experience Paris — and your stomach will thank you for it!