Verona: Fresh Pasta, Risotto, and Tiramisù Cooking Class

Top rated
4.9 out of 5 stars
4.9
306 reviews
Activity provider:
Ways Tours | B Corp certified
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Verona: Fresh Pasta, Risotto, and Tiramisù Cooking Class
Likely to sell out
Top rated
4.9 out of 5 stars
4.9
306 reviews

Learn about Italian culinary traditions during this hands-on, 3.5-hour cooking class in Verona. Savor delicious Italian cuisine as you discover the secrets of the Mediterranean diet.

About this activity

Free cancellation
Cancel up to 24 hours in advance for a full refund
Reserve now & pay later
Keep your travel plans flexible — book your spot and pay nothing today.
Duration 3.5 hours
Check availability to see starting times
Instructor
English
Small group
Limited to 10 participants

Highlighted reviews from other travelers

5
5 out of 5 stars
N
Nina – Slovenia

I signed up for the course with three of my friends. We all enjoyed it and still talk about it! It was the highlight of our trip to Verona. I made tiramisu for my husband as soon as I got back home and he loved it too! I am looking for the same kind of rolling pin and board we used to make pasta with, so I can make that at home as well. You don't get just the recipe, the instructors build your confidence to the point you KNOW you can recreate these wonderfull dishes at home. Thank you again!

5
5 out of 5 stars
L
Laurie – Germany

it was fantastic, Cristina and Laura are mega friendly, they loved sharing their passion of cooking and explaining the history behind! This is a must do when you come to Verona! we will come again!

Select participants and date

Highlights

  • Discover the simple, authentic way of Italian cooking
  • Make classic Italian dishes including hand-made pasta and tiramisu
  • Learn cooking tips and techniques
  • Savor your home-cooked meal with local Valpolicella wine

Full description

Explore the essence of Italian cooking at a hands-on cooking class in the historic heart of Verona. Prepare and cook a traditional meal using the freshest ingredients and basic techniques to enhance the natural flavors of food.

Learn how to appreciate simple Italian cooking using fresh, high quality ingredients that don’t require a lot of complicated techniques to release their flavor. Based on the Mediterranean diet, each class prepares a classic dish in a professional kitchen.

Your chef will take you through easy-to-learn techniques to make fresh pasta, risotto (made with local rice), and tiramisu, the typical Italian dessert. By the end of your seminar you will feel confident in your Italian cooking skills to make healthy and tasty recipes that you can recreate at home.

Includes

  • Chef
  • Welcome Aperitif with glass of wine
  • Pasta and Risotto cooking class
  • Tiramisù making class
  • Lunch with wine/beverages
  • Cookbook with Italian recipes and tips
  • Hotel pickup and drop-off

Not suitable for

  • Children under 14 years
  • Wheelchair users

Meeting point

The guide will be in front of the theater holding a yellow sign with the word "tour" written on it.

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Important information

Not allowed

  • Pets
  • Unaccompanied minors

Know before you go

  • Vegetarian, glucose-free and lactose-intolerant dietary restrictions are catered to. Please inform the tour operator of any food intolerance or allergy in advance.
  • Children under 14 years can't join the activity.
  • Minors must be accompanied by an adult
  • This tour requires a minimum of 2 participants to operate
  • Please note that some parts of the tour may not be easily accessible for people with reduced mobility (or any kind of disability), if you are unsure of the details, please contact the activity provider.
  • This activity runs rain or shine.
Likely to sell out

From $111 per person

Customer reviews

Overall rating

4.9 /5
4.9 out of 5 stars

based on 306 reviews

Review summary

  • Guide
    5/5
  • Transportation
    5/5
  • Value for money
    4.8/5

Customer photos

+83
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5
5 out of 5 stars
N
Nina – SloveniaJuly 17, 2025 – Verified booking
I signed up for the course with three of my friends. We all enjoyed it and still talk about it! It was the highlight of our trip to Verona. I made tiramisu for my husband as soon as I got back home and he loved it too! I am looking for the same kind of rolling pin and board we used to make pasta with, so I can make that at home as well. You don't get just the recipe, the instructors build your confidence to the point you KNOW you can recreate these wonderfull dishes at home. Thank you again!
5
5 out of 5 stars
L
Laurie – GermanyJuly 12, 2025 – Verified booking
it was fantastic, Cristina and Laura are mega friendly, they loved sharing their passion of cooking and explaining the history behind! This is a must do when you come to Verona! we will come again!
5
5 out of 5 stars
K
Kate – United KingdomJuly 9, 2025 – Verified booking
we really enjoyed this cooking class, the chef was very knowledgeable but also made it fun. We cooked dishes that we would be able to cook at home without needing any special equipment. Would highly recommend, a special memory from our holiday in verona

Product ID: 45101

Activity provider:
Ways Tours | B Corp certified

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