St Andrew's Presbyterian Church, Victoria

We start the tour at the famous Chocolate Project where our guests will sample rare and hard-to-find chocolate bars as well as getting a lesson in how chocolate is harvested and made. After a short stroll along Blanshard and Fort, the next stop is at Chocolate & Co for a lovely chocolate truffle and a luxurious drinking chocolate. The tour then heads to Bon Macaron to sample some quirky chocolate macarons before heading to Chocolats Favoris for a chocolate ice cream dipped in chocolate sauce. This Quebec-based institution is a chocolate wonderland! The tour then heads to Rogers’ Chocolate, Canada’s oldest chocolatier. Here we sample a trio of chocolates including the famous Victoria Cream. The tour ends at the Off The Eaten Track tasting room to sample a Nanaimo Bar, one of Canada’s most famous desserts.