In the serenity of the Cretan countryside, visit a traditional village and see stunning views of the Heraklion prefecture. After a tour of the village and a visit to the Museum of Cretan Folk Art, it will be time to get practical and learn the secrets to some much beloved Cretan dishes.  Try your hand at making sarikopites, delicious Cretan xynomyzithra stuffed cheese pieces with honey and dolmades, stuffed vine leaves. Or why not see if you can make the best tzatziki with stuffed vegetables and grilled lamb to follow? All of course will be accompanied by rich, aromatic Cretan wine. Live a perfect afternoon with a winning balance of activity and relaxation. Immerse yourself in Cretan culture and of course, fantastic food.