Sichuan Cuisine has developed over the centuries. Its distinctive flavors entice people throughout China and recently in foreign countries. Take the half-day tour to gain an amazing Cooking Experience at Sichuan Cuisine Museum.
What to Expect
This half-day cooking experience starts either in the morning at 09:00 am or in the afternoon at 1:30 pm, please indicate your preferred visiting time while making the booking. The tour guide and private driver will pick you up from your hotel lobby at appointed time, transfer you directly to Sichuan Cuisine Museum in Pixian County. As a National AAA level Scenic Spot, Sichuan Cuisine Museum is the only dynamic museum in the world displaying Sichuan culinary culture.
To start the cooking experience, you will firstly taste one of the famous Sichuan snacks and visit some scenic spots like Classic Collection Hall, Raw Material and the Tools Display Area.
Then the Museum’s bilingual guide will teach you to cook three typical Sichuan dishes to gain first-hand experience of Sichuan cuisine cooking skills. After communicating and getting professional comments from master chef, please enjoy the delicious dishes you have cooked, you will also be served with free fruit and beverage.
At the end of the cooking experience, you will be awarded the “Rookie Master Chief” certificates signed by the master chef of Sichuan Cuisine Museum. Then tour guide and driver will transfer you back to the hotel and the memorable Cooking Tour ends here.
- Private air-conditioned car/van with driver
- English-speaking tour guide Service
- Cooking materials and meal at the museum
- Entrance fee of the Museum
- Fuel surcharge and tax
- Hotel pick-up and drop off