From Cagliari: Sardinia Bread Baking Experience
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- Go sightseeing in Trexenta
- Visit to the Wheat Museum, a living institution
- See how typical bread and pasta is prepared (minimum 3 pax)
A characteristic feature of the area is surely the wheat, and it is to this noble cereal that part of itinerary is dedicated to by visiting the Museo del Grano. Located in the main house of Ortacesus, Serra, it was designed to document the tradition of growing cereals in Sardinia and the territory. The museum is organized in four interior and two exterior parts. This is not encountering just a museum where objects are exhibited, the Museo del Grano is an active institution, a place of memory that communicates with the present to transmit values and knowledge. In addition to the guided tour, a fun and engaging experience is planned showcasing the preparation of typical bread and pasta.
- Guided Tour
Your hotel or an agreed location.
• Comfortable clothing
Product ID: 54580