Become a chocolate maker and create your own Belgian chocolates in a guided workshop. Master the tips and tricks required to make delicious praline and mendiant chocolates and enjoy hot chocolate.
About this tour
- Free cancellation
- Cancel up to 24 hours in advance for a full refund
- Reserve now & pay later
- Keep your travel plans flexible — book your spot and pay nothing today.
- Duration 2.5 hours
- Check availability to see starting times.
- Instructor
- English
Highlighted reviews from other travelers
my wife and daughter did it together - they came back with so many delicious chocolates and had a great bonding session together
Super fun, and the chocolates turned out fantastic.
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Participants
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Meeting point
Meet at the workshop on Grauwwerkersstraat 15. The meeting point is located on the corner of Grauwwerkersstraat and Naaldenstraat in the city center of Bruges, just 5 minutes by foot from the main square (Grote Markt) and 20 minutes walk from the train station (station Brugge).
Open in Google MapsImportant information
Know before you go
- Each workshop is divided into stations that each host 2 to 3 participants - you always work with whom you book the activity with
- The dark chocolate used in this experience is by definition gluten-free and dairy-free. Dark chocolate is only used to make the praline shells, but milk chocolate is used for the filling (a dairy-free alternative available upon request at the start of the workshop)
- To preserve the ambiance, spectators and any non-participating persons, are not welcome
- Children under the age of 12 are not admitted