Workshop or class

Bologna: Hands on Home Cooking Class

Bologna: Hands on Home Cooking Class

Activity provider: Timonfaya Travel Lanzarote
Likely to sell out
Likely to sell out

From US$ 71.92 per person

Learn to cook like a local in a typical Bologna home. Get hands-on help preparing your own lunch or dinner from a friendly chef during this activity.

About this activity

Free cancellation
Cancel up to 24 hours in advance to receive a full refund
Covid-19 precautions
Special health and safety measures apply. Learn more
Reserve now & pay later
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Duration 3 hours
Check availability to see starting times.
Host or greeter
English, Italian

Experience

Highlights
  • Learn to prepare hand made pasta and Tortellini and other local recipes
  • Enjoy a full lunch with your friends and family
  • Relax while drinking local wine
Full description
You will be hosted in a cozy apartment in Bologna. Learn to cook like a Bolognese in a typical Bologna home. Get hands-on help preparing your own lunch or dinner from a friendly chef during this activity. This experience consists of preparing some specialties of Bologna culinary tradition. Begin by preparing the dough for your pasta. Learn how to make tagliatelle and tortelloni then fill them with ricotta cheese, Parmigiano Reggiano, garlic, parsley, nutmeg, white pepper, and salt. Then make some delicious ragù for your pasta. After, enjoy your pasta with some delicious wine and a local dessert.  
Includes
  • Hands-on cooking class
  • Full lunch or dinner
  • Gratuities
Covid-19 precautions
Safety measures in place
  • All required protective equipment is provided
  • All areas that customers touch are frequently cleaned

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Participants

Date

Meeting point
Customer reviews

Overall rating

4.7 /5

based on 28 reviews

Review summary

  • Guide
    4.8/5
  • Value for money
    4.4/5

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Antonio was so fun and enjoyable! He taught us and told stories and made our night so great. He is a great teacher. He taught us how to make homemade pasta and everything was so delicious! Our cooking class was a highlight of our vacation.

June 1, 2022

Irene learned me that pasta-making is not alchemy. During a fun and informing evening Irene directed me and my wife through simple and reliable methods of pasta-making, and learning us some usefull tricks. After returning home with the newly achieved pasta confidence, I have indeed managed to create nice dishes with my own fresh pasta Grazie mille!!

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June 6, 2022

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June 12, 2022

Product ID: 297605