Workshop or class

Bangkok: Hands-on Thai Cooking Class and Market Tour

Top rated
4.8511276 out of 5 stars
4.9
4.8511276 out of 5 stars
1330 reviews
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Workshop or class
Bangkok: Hands-on Thai Cooking Class and Market Tour
Likely to sell out
Top rated
4.8511276 out of 5 stars
4.9
4.8511276 out of 5 stars
1330 reviews

Take part in a fun cooking workshop in Bangkok and make four authentic Thai dishes. Learn how to carve a mango in the afternoon and evening classes and explore the fresh market for the morning class.

About this activity

Free cancellation
Cancel up to 24 hours in advance for a full refund
Reserve now & pay later
Keep your travel plans flexible — book your spot and pay nothing today.
Duration 3.5 hours
Check availability to see starting times.
Instructor
English, Thai

Highlighted reviews from other travelers

D
Dinesh – Singapore

Fun and interactive - leaving with a sense of confidence in making the dishes taught :)))

T
Tzigane – Canada

April was our instructor and was fantastic, very knowledgeable and funny. was able to accommodate our allergies and helped us to know what was safe in thailand for us to eat with fish and shellfish allergies

Highlights

  • Savor four sumptuous, traditional dishes that made by yourself
  • Enjoy a hands-on experience as you create authentic Thai dishes
  • Receive help and attention in a small class with a professional
  • Shop for fresh ingredients at a local market during the morning class
  • Try your hand at mango carving during the afternoon or evening class

Full description

Meet at street floor of BTS Asoke Exit 3 and MRT Sukhumvit Exit 3 (or you can pin to "Hey! Coffee MRT Sukhumvit" our meeting point) to discover the nearby market with a guided tour available for the morning class, where you will browse for the freshest ingredients to make your authentic Thai dishes. (There will be "Mango Carving" instead of a market tour for the afternoon and the evening class, the introduction to ingredients will be taken place at House of Taste Thai Cooking School in Sukhumvit 4)

Learn about various exotic Thai ingredients, including vegetables, rice, herbs, and spices, as well as the preparation of coconut milk and curry paste from scratch. Spend two hours making four delicious dishes, and savor each one individually while they're still hot and fresh. Get your hands dirty by making the curry paste from scratch, and take home all recipes with you so you can recreate the gastronomic experience again in the future.

Monday
• Thai Papaya Salad (Som Tum)
• Stir-Fried Noodles with Shrimp (Pad-Thai)
• Green Curry with Chicken
• Mango Sticky Rice

Tuesday
• Spicy Coconut Soup with Chicken (Tom Kha Gai)
• Stir-Fried Thai Basil Chicken (Pad Krapow Gai)
• Red Curry with Chicken
• Mango Sticky Rice

Wednesday
• Hot and Sour Soup with Shrimp (Tom Yum Goong)
• Stir-Fried Flat Rice Noodles with Chicken (Pad See Ew)
• Green Curry with Chicken
• Mango Sticky Rice

Thursday
• Spicy Minced Chicken Salad (Larb Gai)
• Stir-Fried Noodles with Shrimp (Pad-Thai)
• Panang Curry with Chicken
• Mango Sticky Rice

Friday
• Thai Papaya Salad (Som Tum)
• Stir-Fried Thai Basil Chicken (Pad Krapow Gai)
• Red Curry with Chicken
• Mango Sticky Rice

Saturday
• Spicy Coconut Soup with Chicken (Tom Kha Gai)
• Stir-Fried Noodles with Shrimp (Pad-Thai)
• Green Curry with Chicken
• Mango Sticky Rice

Sunday
• Hot and Sour Soup with Shrimp (Tom Yum Goong)
• Stir-Fried Flat Rice Noodles with Chicken (Pad See Ew)
• Panang Curry with Chicken
• Mango Sticky Rice

Remark : We can provide substitute ingredients for vegetarian, halal, kosher and for allergy people.
*Please note that the market tour is available for only the morning class but for the afternoon and evening class would be the mango craving instead.*

Includes

  • Cooking class
  • Instructor
  • 4-course meal
  • Drink­ing water
  • All ingre­di­ents and equip­ment
  • Per­sonal locker
  • Recipes via email
  • Market tour (only available for the morning class)
  • Mango carving (only available for the afternoon and evening class)
  • Alcoholic drinks, available for purchase

Select participants and date

Meeting point

• The meeting point for Morning Class: Meet at street floor of BTS Asoke Exit 3 and MRT Sukhumvit Exit 3 • The meeting point for Afternoon and Evening Class: Meet at the school in Sukhumvit 4

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Important information

What to bring

  • Comfortable shoes

Know before you go

  • Please note that only the morning class at 8:30AM includes the market visit while the afternoon class does not. The afternoon class and evening class will include a mango carving session instead as the last class activity.
  • Comfortable walking shoes are recommended
  • Bring an empty stomach because there will be plenty of your favorite Thai foods
  • No MSG is used in any of the cooking
  • Dietary requirements such as Vegetarian, Halal, and Kosher as well as allergies can be accommodated with advanced notification

Customer reviews

Overall rating

4.9 /5

based on 1330 reviews

Review summary

  • Guide
    4.9/5
  • Value for money
    4.8/5

Customer photos

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Recommended
D
Dinesh – SingaporeApril 19, 2025 – Verified booking
Fun and interactive - leaving with a sense of confidence in making the dishes taught :)))
T
Tzigane – CanadaApril 19, 2025 – Verified booking
April was our instructor and was fantastic, very knowledgeable and funny. was able to accommodate our allergies and helped us to know what was safe in thailand for us to eat with fish and shellfish allergies
N
Nick – United StatesApril 16, 2025 – Verified booking
May was very funny and a great teacher. Good was delicious and everything is made from scratch. Highly recommend!

Product ID: 300531

Activity provider:House of Taste Thai Cooking School

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