Master the flavors of Sardinian cuisine with a hands-on cooking class. Learn how to make dishes such as gnochetti with lamb ragu and bruschetta with sun-ripened tomatoes. Enjoy a 4-course meal of the regional specialties you create, along with local wine.
About this activity
- Free cancellation
- Cancel up to 24 hours in advance to receive a full refund
- Covid-19 precautions
- Special health and safety measures apply. Learn more
- Mobile ticketing
- Use your phone or print your voucher
- Duration 3 hours
- Check availability to see starting times.
- Instant confirmation
- Host or greeter
- Small group
- Limited to 10 participants
Select participants and date