Argolis is a place rich in olive trees and olive oil production. On this half-day journey of the olive, you will learn all the secrets of this holy tree from prehistory until today and  taste fresh olive oil and various olive derivatives accompanied by delicious Greek dishes. Get picked up from the meeting point and head to Epidauria land and a picturesque village close to the ancient theater of Epidaurus, rich in olive oil production. Half an hour later, passing through endless olive groves, arrive at a modern mill, where you wander to the self-owned groves and get to know all the secrets of the olive tree. The next stop is the interior of the mill, where the fruits are transferred into the mill to become olive oil. Learn all about the stages of processing the olive fruits into pure olive oil. The experience ends by tasting unique varieties of products, like pure olive oil on fresh bread, fruits of olive ,and Greek feta cheese served with extra virgin olive oil, olive pâté, sweets, and traditional olive liqueur. Finally, filled with memories and knowledge, return to the point of departure.