Welcome to Bordeaux: the city of wine and so much more. Bordeaux has one of the finest gastronomical traditions in France, with some dishes and delicacies completely unique to the region, like foie gras and the cooking technique associated with it, as well as the canelé, a rum-flavored pastry, the Bouchon de Bordeaux, a type of restaurant specializing in Lyonnaise cuisine, and many more.  Discover the effervescence of Bordeaux's markets and spend some time in the city's Old Town, while accompanied by your expert food guide. With one of the highest numbers of preserved historical buildings in France, Bordeaux will surprise you in its diversity of cityscape as well as its diversity of food. So come aboard the tour for foodies, where you can discover the city and have a conversation with a local insider and lover of food. Taste and drink your way through this French city, interacting with locals and taking in the sights along the way.