Thamel

Jeep & 4WD tours

Join us hungry for a guided walking tour through the lively streets of Kathmandu where you'll experience a rich variety of Nepali flavors. Led by a local expert guide, this culinary adventure offers a chance to taste over 9 traditional Nepali dishes and beverages. From savory snacks to sweet treats, each bite provides insight into Nepal's vibrant food culture. - What to Expect: *Savor Iconic Nepali Dishes: Your tour begins with Chatamari, a rice flour crepe topped with an array of vegetables and spices. You'll then try Yomari, a traditional steamed dumpling with sweet or savory fillings, a classic Nepali dish. *Enjoy Traditional Snacks: Next, indulge in Mo:Mo, a popular Nepali dumpling filled with vegetables or meat available in steamed or fried varieties. You’ll also taste Samosa, a crispy spiced pastry and Selroti, a sweet, ring-shaped rice doughnut made for special occasions. *Refresh with Nepali Drinks: You’ll sip on Nepali Masala Milk Tea (Chiya), a warm spiced tea made with rich buffalo milk. Enjoy locally brewed coffee and Nepali Sweet Lassi, a creamy yogurt-based drink flavored with sugar and dry grapes. *Explore Kathmandu’s Street Food: Kathmandu is famous for its street food and you'll sample Panipuri, crispy treats filled with spicy, tangy water and Mustang Aalo, a spiced potato dish from the Mustang region. You'll also enjoy Vegetarian Thenthuk, a comforting noodle soup. *End with a Sweet Delight: Conclude your culinary journey with Jalebi, a crispy syrup-soaked dessert that will satisfy your sweet tooth. - Tour Highlights: *Cultural Insights: Learn the history and cultural significance behind each dish from your expert guide. *Local Expertise: Your guide will provide detailed stories and insights into Nepali food traditions. *Variety of Flavors: Enjoy a well-rounded experience with savory, sweet, spicy and refreshing dishes showcasing the diversity of Nepali cuisine. - Ending Options: At the end of the tour, you can choose between: 1. Relaxing Drop-Off: You’ll be dropped off at your hotel for a relaxing end to the tour. 2. Extended Exploration: If you’d like to continue exploring Kathmandu, your guide will take you to a central location to further enjoy the city. -Duration: The tour typically lasts several hours depending on the group’s pace giving you ample time to savor each dish and drink at a relaxed pace. This food tour is ideal for anyone wanting to experience the authentic flavors of Nepal in an engaging and immersive way. Whether you’re a first-time visitor or a local, this tour offers a deep dive into Kathmandu’s food scene leaving you with lasting memories and a full stomach. - Book Now: Don't miss this chance to discover Nepal through its incredible food. Book your spot today and enjoy a culinary adventure in the heart of Kathmandu! :-)

Experience cooking class in Kathmandu offers an immersive and mouthwatering experience that allows participants to delve into the heart of Nepalese cuisine. Nestled in the vibrant streets of Nepal's capital city, these classes are a delightful blend of cultural exploration and culinary artistry. Step into a traditional Nepali kitchen, and be greeted with the fragrant aroma of spices and the warm hospitality of local chefs. Participants have the opportunity to learn the secrets behind iconic Nepali dishes such as momo (dumplings), dal bhat (Rice, Curry, and Lentil sets), and additional flavorful curries, all while using fresh, locally sourced ingredients. Master cooking techniques and learn the cultural significance of each dish, adding depth to the culinary journey. Enjoy a cooking class perfect for a novice cook or a seasoned food enthusiast, a cooking class in Kathmandu is a delightful way to connect with the rich flavors and traditions of Nepal. Choose from Dal Bhat, a quintessential Nepali dish blending lentil soup and rice—a true representation of Nepali dining, or chicken or vegetarian Momo, delicious dumplings with a choice of chicken or vegetarian fillings. Enjoy the comforting and aromatic Masala Tea, a staple Nepali beverage blending black tea with rich spices. Indulge in Bara, deep-fried lentil patties offering a delightful contrast of crispiness on the outside and tenderness within—a perfect snack. Explore the craftsmanship of Yomari, a sweet dumpling filled with jaggery and sesame seeds, showcasing the sweet side of Nepali cuisine. Experience the classic Nepali chicken curry paired with Roti, highlighting aromatic spices and rich flavors. Discover the art of making Chatamari, often referred to as the "Nepali pizza," a unique flatbread topped with an array of ingredients. Warm your senses with Thukpa, a hearty noodle soup originating from Tibetan cuisine and embraced as a beloved part of Nepali gastronomy. Delight in the bold and aromatic flavors of Mushroom Choila, a spicy marinated mushroom dish showcasing the essence of Nepali spices. Learn the delicate balance of ingredients to create a dessert that captures the essence of Nepali sweets with our Carrot Pudding.

Discover the rich flavors of Nepali cuisine with our Momo Making Class in Thamel, Kathmandu. This hands-on experience offers the perfect opportunity to learn the art of preparing traditional Nepali momos, a beloved dish, from scratch. Begin by meeting your expert chef and selecting between vegetable or chicken momo, along with a choice of dipping sauce or soup momo. Afterward, embark on a short market tour to pick out the freshest ingredients, adding an authentic touch to your cooking experience. Once back in the kitchen, you’ll receive step-by-step instructions as you prepare, shape, and cook the momos, gaining invaluable culinary skills along the way. Enjoy a warm, complimentary Nepali masala tea during the class, and indulge in a tasting session of the food you’ve made. Whether you're a beginner or a seasoned cook, this class offers a delightful, immersive journey into Nepali culture and cuisine. Perfect for solo travelers, families, and groups, this experience is an ideal way to engage with local traditions in a fun and interactive setting. Optional hotel pickup and drop-off are also available for added convenience.

Our Kathmandu: Nepali Cooking Class with Momo Making & Pickup offers a truly immersive culinary experience in the heart of Nepal. The class focuses on teaching you to prepare two iconic Nepali dishes—momo and dal bhat—as the main courses, while also giving you the flexibility to choose from a variety of other menu options. You will start your journey by selecting fresh ingredients during a visit to a nearby market or shop, guided by our experienced chef. Back in the kitchen, you'll receive step-by-step instructions on how to prepare the dishes, learning authentic Nepali cooking techniques along the way. The class typically includes two main courses, a dessert, and complimentary Nepali masala tea. With a hands-on approach, you'll spend around three hours preparing and cooking your selected dishes, all while gaining valuable insights into Nepali food culture. Afterward, you'll sit down to enjoy the meal you’ve prepared in a cozy, welcoming environment. We offer a complete experience, from hotel pickup to drop-off (if selected), use of professional cooking equipment, and the chance to taste the delicious fruits of your labor. This class is perfect for food lovers who want to dive deep into traditional Nepali cuisine.

Embark on an enchanting Nagarkot Sunrise View Tour, where the captivating hill station of Nagarkot unfolds its mesmerizing beauty against the backdrop of the Himalayas. Experience the magic of the sunrise as it paints the sky with vivid hues, casting a golden glow over the iconic peaks. This tour promises an unforgettable journey, capturing the serenity and breathtaking landscapes that make Nagarkot a renowned destination for sunrise enthusiasts. We crafted this tour tour to ensures a seamless journey from the private air-conditioned vehicle with pick-up from your hotel for a smooth and opulent experience. Every aspect is meticulously planned for your comfort and pleasure. The itinerary encompasses a visit to the renowned Nagarkot View Tower, a delightful local breakfast with a scenic backdrop, and the handling of all necessary entrance fees on your behalf. Sunrise tour begins with Pickup Time: 4:00- 5:30 AM (May Vary with the sunrise time according to season: we will inform you about pick up time one day before the departure of the tour) Outline itinerary for sunrise tour Only Option 1: Nagarkot Sunrise View Tour from Kathmandu (without Guide) 5:00 AM: Pick up from your hotel and drive to Nagarkot view Tower 6:00 AM: Reach Nagarkot view Tower 6:00 AM to 6:30 AM: Sunrise View from the view point 6:30 AM: Drive back to Kathmandu hotel. 7:40 AM: Reach hotel Option 2: Nagarkot Sunrise View tour and Hike to Changunarayan. 5:00 AM: Drive to Nagarkot from your hotel 6:00 AM: Reach Nagarkot 6:00 AM to 6:30 AM: Sunrise view 6:30 AM – 8:00 AM: Breakfast and Jaunting around 8:00 AM: Start Hiking after breakfast 12 :00 PM: Reach Changunarayan (Optional visit to Changunarayan Temple) 1:00 PM: Drive back to Hotel Note: time mentioned above are approximate may vary (20-40min) according to season and entrance fee of Changunarayan is not included.

Kathmandu, the vibrant capital of Nepal, offers a secret food culture that tantalizes the taste buds with its rich and diverse flavors. Hidden amidst bustling markets and narrow alleys are culinary gems that showcase the city's gastronomic heritage. One must-try is "Newari cuisine," a traditional fare from the indigenous Newar community. Dishes like "Yomari," a sweet steamed dumpling filled with molasses and sesame seeds, and "Samay Baji," a ceremonial platter featuring beaten rice, spiced buffalo meat, and a variety of pickles, offer an authentic taste of local flavors. Street food in Kathmandu is another hidden delight. From the spicy "Momo" dumplings, available in countless variations, to the savory "Chatamari," often referred to as Newari pizza, the city's street vendors serve up delicious, affordable eats that reflect a blend of Nepali, Tibetan, and Indian influences. Don’t miss "Laphing," a cold, spicy mung bean noodle dish that’s particularly popular among locals. Exploring Kathmandu’s food scene offers more than just a meal—it’s an adventure into the heart of its culture and traditions, where every bite tells a story of the city's rich history and diverse influences.

Join our Kathmandu: Nepali Cooking Class with Momo Making & Pickup for a unique culinary experience where you’ll learn to prepare traditional Nepali dishes from scratch. This immersive class focuses on two beloved main courses—momo and dal bhat—and offers participants the opportunity to choose an additional dish for a well-rounded meal. You'll start with a market visit to pick out fresh ingredients, followed by a hands-on, step-by-step cooking session led by an experienced chef. During the class, you’ll master the art of making delicious momo, along with dal bhat, Nepal’s staple dish, and a flavorful dessert to complete your culinary journey. Complementary Nepali masala tea is served during the class, adding a touch of authentic local flavor to your experience. With all cooking equipment provided, this 3-hour class ensures you leave with new skills, great memories, and a satisfied appetite. Hotel pickup and drop-off are available for added convenience, making this the perfect activity for food lovers visiting Kathmandu.

Pashupatinath is one of the most significant Hindu temples located in Kathmandu, Nepal. It is dedicated to Lord Pashupatinath, an incarnation of Lord Shiva, and is considered one of the holiest pilgrimage sites for Hindus worldwide. The Pashupatinath Temple complex stretches on both banks of the Bagmati River and is a UNESCO World Heritage Site. The main temple is a pagoda-style structure with a golden roof and intricately carved silver doors. It is believed to have been built in the 5th century, although the current structure dates back to the 17th century due to several reconstructions. The temple attracts thousands of pilgrims and devotees, especially during the Maha Shivaratri festival, which is one of the biggest annual celebrations held here. During this festival, devotees from all over Nepal and neighboring countries come to pay homage to Lord Pashupatinath and offer prayers and offerings. Apart from the main temple, the Pashupatinath complex includes various smaller temples, ashrams, and a cremation site on the bank of the Bagmati River. The cremation site, known as Arya Ghat, is an important location for Hindu cremations, and it is believed that the deceased soul will attain moksha (liberation from the cycle of rebirth) if cremated here. Itinerary: You will be picked up from your hotel and then you will drive to Pashupatinath. You will get a chance to experience the culture and devotion of the Nepali people and the special aarati ceremony held here. You will then be dropped back to your hotel.

Discover the highlights of Kathmandu on a guided walking tour. Visit the Garden of Dreams, the bustling market, and the Kathmandu Durbar Square. See the Newari residential area, the Monkey Temple, and more. Meet your guide at the front gate of the Garden of Dreams. Walk towards the local areas where you can see age-old local stupas, temples, and people performing ritual activities. Continue to the bustling market of Kathmandu and then to Kathmandu Durbar Square. After visiting these places, follow the Newari residential area and observe the local temple and cremation place. Walk 45 minutes to the conical-shaped hill, 77m high from the ground level of Kathmandu, lovingly called the Monkey Temple. After visiting this stupa and around, return back to Thamel, descending 365 steps of the hill.

Immerse yourself in the vibrant culture of Nepal with a cultural dinner show in Thamel, Kathmandu's bustling tourist district. Enjoy an evening of traditional music, dance, and cuisine, as you are treated to a feast for the senses. Begin your evening with a warm welcome and a refreshing drink, allowing you to unwind and soak in the lively atmosphere. As you settle in, savor a delicious spread of authentic Nepali dishes, featuring flavorful curries, rice, lentils, and fresh vegetables. As dinner is served, the entertainment begins, with talented performers taking the stage to showcase Nepal's rich cultural heritage. Marvel at the graceful movements of traditional Nepali dancers, adorned in colorful costumes and accompanied by live music played on traditional instruments like the tabla, sitar, and madal. Experience the energy and passion of folk dances like the Tamang Selo, Newari dances, and the iconic Tharu dance from the Terai region. Throughout the evening, you'll have the opportunity to interact with the performers, learn about the significance of each dance and musical piece, and even join in the festivities yourself. Meals That Serves during Cultural Dinner Show: 1. Fry Alu: Crispy fried potatoes seasoned with spices, a savory Nepali delicacy. 2. Veg/Chicken Momo: Steamed dumplings filled with flavorful vegetables or tender chicken, served with spicy dipping sauce. 2. Beans Soup: Hearty soup brimming with nutritious beans, cooked to perfection with aromatic spices. 4. Dal Bhat with Chicken/Veg/Pork Curry: Traditional Nepali meal featuring lentil soup (dal) and rice (bhat), accompanied by flavorful chicken or vegetable or Pork curry. 5. Desert Curd: Desert Curd known as desert yoghurt, is a delectable Nepali dessert made from thick and creamy yogurt, typically sweetened with sugar or honey. It has a smooth and velvety texture with a mildly tangy flavor, offering a refreshing contrast to spicy Nepali cuisine.