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Tokyo

Food & Gourmet Tours

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Our most recommended Tokyo Food & Gourmet Tours

Japanese Street Food Tour

1. Japanese Street Food Tour

Try the delicious side of Shibuya, a place more known for being at the forefront of culture and fashion, and rarely known for its food.  This tour will show you the places to go in Shibuya, the places the locals go, so the next time you visit you can do so as a local. Get the chance to visit 5 food stops and try: Kobe Beef Skewers, Osaka Takoyaki, Hiroshima Okonomiyaki, 5 types of Sushi and Taiyaki (Japanese dessert). Nestled in the back alleys, these places are unforgettable and an experience you wont want to miss. End your journey with a tour of Shibuya Depachika (underground food market).

Tokyo: Ramen Tasting Tour

2. Tokyo: Ramen Tasting Tour

Embark on this tour, taste some ramen, and experience Ikebukuro, one of the most distinctive ramen districts.  Meet your guide and learn about the history and all the different types of this delicious meal.  Your first stop will be where the original Tsukemen was invented. This ramen restaurant with its wooden vintage interior is a must for all ramen lovers.  Learn from your local guide how ramen is ingrained in Japanese culture and enjoy a bowl of a classic Ramen.  Your next stop is a rising star in the ramen industry. This restaurant is a relatively new ramen spot and offers uniquely crafted ramen. Choose between modern types of ramen and pick according to your taste.  The final stop is a local, yet popular Tonkotsu ramen place. Tonkotsu ramen was created from boiling pork bones, this savory bowl is starting to become the 4th ramen after Shoyu, Shio, and Miso.

Tokyo: Seafood and Sightseeing Tour

3. Tokyo: Seafood and Sightseeing Tour

Learn more about Japanese views on religion on this tour, as well as getting a thorough introduction to the country's best seafood dishes at Tsukiji Market. After meeting your guide, head to a 300-year-old Buddhist temple and learn more about Japanese worship traditions.  Next, head to Tsukiji Market, the cradle of seafood in Tokyo, and the place where famous sushi chefs buy their seafood every morning. Soak up the lively atmosphere of this revered location as you wander around the various stalls. Feel free to sample some dishes from street food vendors and ask your guide for recommendations. Before lunch, pay a visit to the market's observatory and witness all the hustle and bustle from above. Finish your tour with a delicious seafood lunch. Sit down to a yummy donburi bowl at a seafood restaurant. Vegetarian options are available as well. Sip on a glass of Japanese beer or sake with your finger food or seafood bowl. This is one of the Japanese' favorite ways to enjoy Tsukiji—a cold beer with excellent seafood.

Tokyo: Shinjuku Drinks and Neon Nights Nightlife Tour

4. Tokyo: Shinjuku Drinks and Neon Nights Nightlife Tour

Head to Shinjuku, Tokyo’s entertainment area, and join locals as you grab a bite and a drink on a walking tour in the evening. Taste local flavors as you try different drinks and snacks, learning about the area from your local guide along the way. Kick off your evening at a Japanese izakaya-style gastropub for their happy hour. As this is a favorite pastime of many Japanese, spend some leisurely time chatting with your fellow tour mates over drinks and snacks. Then, meander through Omoide Yokocho, a collection of alleyways full of tiny bars and eateries. Get a peek at the different type of food joints locals usually eat at, from yakitori restaurants and soba shops to cafes and bars. If you'd like to come visit again on your own time, Omoide Yokocho is a great place to sit and eat elbow-to-elbow with local businessmen. See how they unwind after working hours. Later on, reach Kabukicho, an area full to the brim with over 3,000 shops, restaurants, nightclubs, and karaoke. Awash in bright neon lights, Kabukicho is one of Tokyo’s most photogenic areas. With streets filled with people and music blaring from every corner, you are sure never to have a boring evening in Kabukicho. End your evening in Golden Gai, a compact neighborhood full of tiny bars that can usually only seat six to eight people at a time. It is here in Shinjuku’s most popular drinking spot where you will stumble upon one of your guide’s favorite bars and say kanpai (cheers!) over more drinks. From here, your guide can either give you directions back to your hotel, your next destination, or leave you chatting through the night with new friends.

Tokyo: Tsukiji Outer Market Food and Drink Walking Tour

5. Tokyo: Tsukiji Outer Market Food and Drink Walking Tour

Explore the famous outer area of the Tsukiji Fish Market in Tokyo on a guided tour. Learn about the culinary culture of Tokyo and what the top chefs do on their daily visits to the market. Enjoy a variety of traditional Japanese foods as you explore the market. After meeting your guide, begin your day eating and shopping like a local outside Tokyo's famous Tsukiji Market. Discover why so many of Japan's top chefs visit here daily to pick up the freshest ingredients. Navigate your way through the maze of seafood and learn from your guide about the market's history. Stroll past the many stalls and discover local Japanese foods. Watch as vendors carve massive bluefin tuna. Head to the vibrant stores selling the best quality foods at the outer market. Eat a variety of local foods, ranging from finger foods to delicacies. Learn from your knowledgeable guide the tips about local culinary culture. End the tour at an authentic sushi restaurant with a serving of fresh sushi before heading back to Tsukiji Station.

Tokyo: Night Foodie Tour in Shinjuku

6. Tokyo: Night Foodie Tour in Shinjuku

Join your local guide on this Tokyo Night Foodie Tour and discover Shinjuku, one of the most famous sightseeing spots in Tokyo. Visit three famous venues loved by the locals. While enjoying the delicious cuisine, also learn about Japanese food culture and the complex Shinjuku area through this tour. Start the trip by visiting a sushi restaurant tucked in the Shinjuku underground. Here, an authentic Sushi chef, or Itamae, will create beautiful sushi creations right before your eyes. Your chef will prepare fresh sushi using the fish inside restaurant’s own fish tank. Next, visit a Yakiniku restaurant located near Shinjuku station. This restaurant pays tribute to the late Toshiro Mifune. Here, you will prepare your own Japanese BBQ, featuring the famous Wagyu. Enjoy your time grilling the meat with an authentic Japanese shichirin, or BBQ stove. Next, wander around the hustling bustling Kabuki-Cho. Make your final stop right in front of the famous Godzilla TOHO Theater at an artisan gelato store in a quiet, cozy cafe.

Tokyo: 3-Hour Food Tour of Shinbashi at Night

7. Tokyo: 3-Hour Food Tour of Shinbashi at Night

Explore the alleys of Tokyo's Shinbashi area, known for its rustic izakayas (pubs) and food stalls. Grab some of the most satisfying food on the planet as you discover the vibrant district after dark! Start by entering the chasm of eateries overrun on a nightly basis by the working class of Japan. Join the thousands of businessmen who go to their favorite izakaya bar for a quick bite and cold beer before going home. Stop for some sashimi (raw fish), large gyoza (dumplings) and tamagoyaki (omelet), and then continue to a yakitori stall serving skewered meat and veggies cooked over an open fire. Wind your way through the maze of izakayas to find one of the most hidden okonomiyaki (pancake) shops, where only the locals go. Savor an authentic okonomiyaki with a drink before heading back to Shinbashi Station for the end of the tour.

Tokyo: Ramen Tasting Tour with Local Ramen Guru

8. Tokyo: Ramen Tasting Tour with Local Ramen Guru

At 3 award-winning ramen shops, sample 6 completely different mini bowls of delicious ramen. These are approximately 1/4 to 1/3 of the size of full ramen bowls, which allows you to eat a great variety of ramen on your tour. Choose 6 from a selection of 11 ramen mini bowls. Learn all about ramen, from its history to its preparation. Discover a different ramen topic at each of the shops, via colorful handouts and visuals.  The tour will take place in three unique Tokyo neighborhoods, including Shibuya. At shop 1 sample light fish ramen and learn about ramen origins and types. Head to a cozy little ramen shop with unique fish-based ramen that you would not find outside of Japan. At shop 2 savory curry ramen and learn about ramen preparation. Have perfectly balanced curry ramen with flavors that you will never forget. At shop 3 sample a fusion pork ramen and learn about ramen trends and the future for ramen. These are perhaps the best bowls for photographs. Enjoy this fun and delicious fusion tonkotsu ramen. 

Tokyo Food Tour: 3-Hour Culinary Adventure

9. Tokyo Food Tour: 3-Hour Culinary Adventure

Tokyo’s vibrant food culture is legendary, and is one of the many reasons why people flock to the Japanese capital. On this 3-hour Tokyo tour you’ll join a local guide to dive into the city’s food scene, tasting some of the city’s best dishes. Get a truly local perspective as your local guide explains the history of the food you’re tasting and the places you visit, sharing personal experiences and food related family traditions and customs during the tour. Begin in Yakitori Alley, near Yurakucho, an area with many casual bar-style restaurants and the birthplace of yakitori, one of many Japanese people’s favourite appetizers. Enjoy a drink of sake or a local beer, then sample yakitori at one of the many local restaurants, each with their own “tare” (sauce) mixed with their secret ingredients. Travel to Tsukishima to visit “Monja” Street, where “Monja-Yaki” is said to have originated, a type of Japanese pan-fried batter with various ingredients. You’ll have the chance to watch your food being cooked, chat with the cook, and devour your Monja-yaki fresh from the hot plate.  Take a quick stroll through Ginza, where you can find great confectionery shops and learn about the rich variety of traditional Japanese sweets — and, best of all, choose one to try! Usually made of rice and red beans, these sweets change based on the ingredients available at each time of year, and even their shapes are inspired by what you can find in nature during that season. Your tour ends here but don’t forget to ask for tips on what else to see do and eat during your stay. Fancy a cool local bar or a karaoke place? Your guide is happy to recommend  favourite spots so that your night can continue. Equally, your guide can help with directions back to your accommodation, or you can return to the start point with them.

Tokyo: Wagyu & Kaiseki Cooking Class

10. Tokyo: Wagyu & Kaiseki Cooking Class

Enjoy cooking and savoring Kaiseki course meal and Wagyu beef steak! Kaiseki is authenthic Japanese haute-cuisine featuring seasonal produce and presentation. Using various method of cooking, you will cook 7-8 admired dishes. Friendly local instructors are around you to assist sharing tips and culture that accompany every dish. Afterwards, enjoy what you have prepared and taste of juicy delicate Wagyu beef.  

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What people are saying about Tokyo

Overall rating

4.6 / 5

based on 439 reviews

I met my guide at the designated meeting place near the station. She was early so we had extra time to get acquainted. I was the only on the tour so Kazumi was very flexible to my interests. She was informative, engaging, and warm - all along expressing her genuine love for the city and showing non-locals the insiders’ way around the market. She was prepared with literature, graphics and pictures. We had fantastic treats - exceptional quality of ingredients. I recommend this tour with Kazumi. One small recommendation: I would suggest shifting the tour time slightly to bridge the lunch time opening of some establishments in order to timely spread the tastings before, during, and after the lunch period.

I loved this fun and unique tour. There are so many ramen restaurants in Tokyo that it is almost impossible to know which ones are the best. I loved that this tour took care of that for me. I also loved the ramen education that Frank provided and the opportunity to try five different types of ramen from classic to unusual. I am so happy to have found this tour and very highly recommend it.

Highly recommend! Tetsu-san was very knowledgeable about the area and I really enjoyed talking to him throughout the entire tour! Next time you're in Tokyo I highly recommend this tour!

Tomoko san was great. She guided us through the fish market knowledgeably and efficiently. she knew immediately what our group required and was very patient and amiable.

Perfect! One of our highlights in 3 months Japan. Very good teacher and tasty reciepes! If you want to learn how to make good Sushi - go there!